41 - 50 of 111 for boneless turkey breast
Soak mushrooms in warm water for 30 minutes; drain and squeeze mushrooms. Thinly slice; discard stems. Combine cold water, juice, soy sauce, ...
Sweetened cranberry - ... 350 DEGREES. Open turkey breast like a book, ... and cut turkey into 16 slices. Arrange on serving platter. Makes 12 servings.
Melt 2 tablespoons ... Add veal or turkey and brown. Remove ... stir gently into mixture until blended. Bake, uncovered 10 minutes. Serve over cooked rice.
Pat turkey dry with paper ... beans and succotash. Bring to a boil; reduce heat and simmer 10 minutes. Add turkey and simmer 5 minutes more. Makes 8 cups.
Prepare pasta shells ... through cooking. Add turkey pieces; cook, covered, ... and pasta. Cook on high 3-5 minutes. Chicken can be substituted for turkey.
Rinse wild rice ... Pull or cut turkey and ham into ... coat well. Refrigerate overnight. Serve on platter with thin avocado wedges. 8 main dish servings.
Mix salad dressing, ... blended. Add pasta, turkey and sliced vegetables; ... 1/3 cup yellow pepper and 1/3 cup green pepper for red and yellow peppers.
Mix all ingredients for marinade in a large bowl. Add turkey, marinade at least 15 minutes. Broil.
Dip chicken or turkey into flour or ... heat and cook for 5 minutes or until sauce is reduced by half. Sprinkle with chopped parsley or tarragon if desired.
Mix crushed corn ... large container. Cut turkey breast in half. Cut ... oil and butter Crisco. Fry both sides of turkey strips for a couple of minutes.
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