- 41. KILLEANEY IRISH BOILED DINNER
- Place meat in Dutch oven, add juices and spices from corned beef package. Add water to cover meat. Bring to boiling; reduce heat and simmer, covered, ...
Ingredients: 7 (brisket .. carrots .. chunks .. onions ...)
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- 42. NEW ENGLAND BOILED DINNER
- Put meat in deep heavy kettle. Cover with water. Boil water and immediately turn ... fresh cooked vegetables. Serves 6.
Ingredients: 7 (carrots .. meat .. onions .. potatoes ...)
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- 43. SHRIMP & SAUSAGE BOIL
- In a very large pot, boil water with shrimp boil, salt and pepper. Add corn, boil 15 to ... and prepare for a feast.
Ingredients: 3 (person ...)
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- 44. LOW COUNTRY BOIL
- Combine water and seafood seasoning in large pot. Boil about 20 minutes. Add ... size of potatoes. Add corn, corn may be ... water. Add shrimp to pot.
Ingredients: 7 (half .. lengths .. potatoes .. shrimp ...)
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- 45. NEW ENGLAND BOILED DINNER
- Put beef in large ... water. Bring to a boil, cover, and cook ... with broth ladled over them.
Ingredients: 4 (beef .. carrots ...)
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- 46. VANILLA BOILED FROSTING
- Boil sugar and corn syrup until mixture forms ... beater back into the bowl.
Ingredients: 5 (sugar .. syrup .. vanilla .. whites ...)
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- 47. BOILED COOKIES
- Combine sugar, cocoa, milk, ... after it starts to boil. Remove from heat, ... wax paper. Makes 50 cookies.
Ingredients: 9 (cocoa .. milk .. oats .. salt .. sugar .. syrup ...)
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- 48. LOW COUNTRY SHRIMP BOIL
- Boil sausage in large pot ... cook until tender. Add corn and cook 10 minutes. Add shrimp and cook 5 minutes.
Ingredients: 4 (halves .. pieces ...)
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- 49. NEW ENGLAND BOILED DINNER
- Place corn beef in Dutch oven, ... salt pork, bring to boil, reduce heat, simmer ... pepper. Serves 6 to 8.
Ingredients: 7 (brisket .. chunks .. onions .. wedges ...)
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- 50. YANKEE BOILED DINNER
- Place corned beef brisket ... salt; bring to a boil. Cover, reduce heat, ... Yield: 6 to 8 servings.
Ingredients: 8 (brisket .. leaves .. onions .. potatoes .. wedges ...)
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