- 41. ALMOND COOKIES
- Combine 2 3/4 cups flour and baking powder in a small bowl; set aside. Combine yogurt and next 7 ingredients in a large bowl; beat well on medium ...
Ingredients: 12 (almonds .. eggs .. extract .. juice .. oil .. spray ...)
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- 42. CHICKEN SCALOPPINE WITH TOMATOES
- In large skillet heat butter and oil together until butter melts; add chicken. Saute over high heat, turning once until chicken is cooked through and ...
Ingredients: 8 (broth .. flour .. mushrooms .. oil ...)
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- 43. EASY ALMOND CHICKEN
- Brown almonds and chicken ... 1 minute). Add mixed vegetables and stir. Add water, ... the water when cooking rice.)
Ingredients: 8 (almonds .. cornstarch .. pods .. sauce ...)
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- 44. GRILLED ORIENTAL CHICKEN SALAD
- In small bowl combine vinegar, water, soy sauce, oil, mustard and pepper; mix until thoroughly combined. Set aside. Spray baking sheet with nonstick ...
Ingredients: 9 (curls .. lettuce .. mustard .. sauce .. thickness ...)
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- 45. SESAME CHICKEN NOODLE SALAD
- Broil chicken. Cool; cut into bite size pieces. Cook spaghetti; cut carrots into thin strips and add to spaghetti during last 5 minutes. Drain ...
Ingredients: 12 (breasts .. ground .. oil .. sauce .. seeds .. spaghetti ...)
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- 46. SWEET AND SOUR CHICKEN
- In 9 or 10 ... cook, stirring occasionally, until vegetables are tender crisp, about ... 1/2 F; 15 optional calories)
Ingredients: 13 (cubes .. ketchup .. mushrooms .. oil .. onion .. peppers ...)
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- 47. ALMOND CREPES WITH COFFEE SAUCE
- In a bowl mix flour with almonds and salt; add milk, egg, vegetable oil and grated lemon peel; beat with wire whisk or electric beater until smooth. ...
Ingredients: 19 (almonds .. cheese .. coffee .. cornstarch .. dates ...)
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- 48. CACTUS PASTA SALAD
- Ingredients: 4 (cactus .. pasta ...)
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- 49. CHICKEN WITH ALMONDS AND HOISIN SAUCE
- Cut chicken into 1/2 inch cubes. Mix with egg white and cornstarch. Mix together hoisin sauce, soy sauce, sherry, scallions and pepper. Stir fry ...
Ingredients: 10 (almonds .. cornstarch .. oil .. sauce .. scallions ...)
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- 50. HARUSAME (SPRING RAIN) SALAD
- Soak noodles in cold water 10 minutes. Bring to boil, remove from heat and let steep until tender. Rinse and drain. Cut noodles into manageable ...
Ingredients: 15 (carrots .. leaves .. noodles .. oil .. seeds .. strips ...)
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