- 41. POTATO SALAD
- Cook potatoes in jackets until tender when pierced with a fork. Drain, peel and cut into cubes. Add all other ingredients. Mix well and refrigerate ...
Ingredients: 11 (celery .. dryness .. eggs .. mustard .. pickles ...)
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- 42. "AUNTIE GRAPE'S POTATO SALAD"
- Refrigerate to chill. Enjoy!
Ingredients: 10 (own .. paprika .. pickles .. potatoes ...)
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- 43. CLASSIC POTATO SALAD
- Combine first 5 ingredients. Stir in remaining ingredients. Cover; chill. Makes 5 cups. May be doubled.
Ingredients: 9 (celery .. mayonnaise .. onion .. salt .. sugar ...)
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- 44. POTATO SALAD
- In large bowl, stir together first 5 ingredients. Add remaining ingredients. Toss to blend well. Cover and chill.
Ingredients: 9 (celery .. mayonnaise .. onion .. salt .. sugar ...)
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- 45. POTATO SALAD
- In large bowl stir together first five ingredients until smooth. Add remaining ingredients, toss to coat well. Cover, chill. Makes 5 cups.
Ingredients: 9 (celery .. mayonnaise .. onion .. potatoes .. salt ...)
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- 46. POTATO SALAD
- Mix together above ingredients. Adjust sugar and mustard to taste. Sometimes a little sweet pickle juice is just what it needs. Can serve 50-60 ...
Ingredients: 12 (mayonnaise .. mustard .. sugar ...)
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- 47. POTATO SALAD
- Mix all ingredients together; chill.
Ingredients: 11 (cream .. mayonnaise .. mustard .. salt .. sugar ...)
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- 48. POTATO SALAD
- TIPS: Small red new potatoes are best for salads because they don't crumble ... and salt. Add to potato mixture and blend thoroughly. ... sliced green onion and capers.
Ingredients: 10 (apples .. capers .. juice .. mayonnaise .. mustard ...)
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- 49. JANICE EKERN'S BEST IN AMERICA" POTATO SALAD
- Ingredients: 11 (eggs .. ika .. milk .. mustard .. onion .. potatoes ...)
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- 50. HOT CHICKEN SALAD
- Cook chicken and tear ... a large bowl, adding potato chips just before placing ... for 15 minutes. Serves 8.
Ingredients: 9 (almonds .. breasts .. cheese .. chips .. juice ...)
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