- 41. BEEF POT ROAST
- Rub beef roast with garlic; season with ... served with hot buttered noodles.
Ingredients: 8 (carrot .. clove .. cloves .. flour .. roast ...)
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- 42. DELLA MARLOW'S ITALIAN BEEF
- Put roast in large covered roaster ... Makes delicious hot (Italian) beef sandwiches.
Ingredients: 9 (basil .. cloves .. leaves .. oregano .. salt ...)
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- 43. ITALIAN BEEF SANDWICHES
- This is best prepared 2 days before serving. Place roast on rack in open ... minutes. Add thinly sliced beef and marinate in gravy, ... (Beef freezes well in juice.)
Ingredients: 12 (cubes .. marjoram .. oregano .. roast .. rolls ...)
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- 44. PENNSYLVANIA BEEF
- NOTE: Best if made ... and save. 2. Brown roast on all sides in ... well. 7. Gradually add beef broth to skillet, stirring. ... Serve.) 5 to 6 servings.
Ingredients: 12 (bacon .. broth .. flour .. herbs .. roast .. salt ...)
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- 45. ITALIAN BEEF
- Roast the beef so it is rare. ... and use juice for dip.
Ingredients: 10 (basil .. flakes .. roast .. salt ...)
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- 46. BEEF BRISKET BARBECUE
- Saute onion and garlic ... and liquid smoke. Place beef in a baking pan, ... meat and half to pass.
Ingredients: 13 (juice .. ketchup .. mustard .. roast .. salt .. sauce ...)
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- 47. HOT BEEF SANDWICHES
- Heat oven to 300 degrees. Place beef roast in 5 quart Dutch ... portions for dipping with sandwiches.
Ingredients: 7 (broth .. leaves .. lengthwise .. roast .. sugar ...)
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- 48. ITALIAN BEEF
- Brown roast on all sides. Simmer ... (You may use deli beef instead of roast.)
Ingredients: 9 (broth .. cubes .. juice .. oregano .. pepperoncini ...)
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- 49. PEPPERED BEEF
- In a small bowl, ... until well coated. Place roast on rack and bake ... and serve with peppered beef.
Ingredients: 6 (oil .. thyme ...)
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- 50. BARBECUE BEEF FOR A CROWD
- Place meat, seasonings, and ... ingredients. Add the sliced beef and mix well. Heat and serve.
Ingredients: 18 (juices .. ketchup .. mustard .. onion .. salt .. sauce ...)
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