|by Nigel Slater|
'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing.
Results 41 - 50 of 655 for batter cobbler
Mix above. Add ... spoon the following batter over the top ... in preheated 375 degree oven and bake about 20-25 minutes or until top is lightly browned.
Mix all ingredients for batter. Set aside. ... not stir. Pour apples over batter. Do not stir. Bake at 375 degrees for 40 minutes. Serve warm with milk.
(Mix all ingredients well, pour over cobbler). Peel and ... and cinnamon. Make batter of flour, egg, ... minutes. Serves 6. Serve warm with Lemon Sauce.
Mix and place ... dish. Top with batter. Crumble as ... slightly beaten, to crumble mix. Spoon over fruit filling. Bake at 350 degrees for about 45 minutes.
1. In medium ... degrees. 3. Combine batter ingredients and beat ... tender and crust is golden. Serve warm with cream or vanilla ice cream. Makes 9 servings.
Place rhubarb/cherries in ... until smooth. Spread batter over fruit. Mix ... Bake 45 minutes at 350 degrees. Serve in squares with whipped cream. Serves 6.
Cook peaches, sugar, water and ... until thick. Pour into 13 x 9 inch pan. Spoon batter on top and bake at 350 degrees for 30-40 minutes. Makes 20 slices.
Mix together and ... inch pan. 2. Cover with batter. 3. Drizzle with 1/2 cup (1 cube) melted butter. 4. Bake at 350 degrees for approximately 45 minutes.
Combine sugar and ... teaspoon salt. Sift this over the batter. Pour 1 cup boiling water over all. Bake at 325 degrees for 50 minutes. Serve with warm cream.
Peel and slice ... with butter. Mix batter for topping until ... 375 degrees for about 30 to 35 minutes. Serve warm with vanilla ice cream or with cream.
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