- 41. QUICK BARBEQUE SAUCE
- Lightly brown onion in bacon grease or cook with chopped bacon. Remove from heat. Add catsup. Stir. Add remaining ingredients and simmer slowly for ...
Ingredients: 7 (bacon .. catsup .. lemon .. salt .. sugar ...)
|
- 42. BARBEQUE SAUCE (Mild)
- Mix. Heat thoroughly. Cool. Store in refrigerator. Keeps well.
Ingredients: 7 (paprika .. salt .. soup .. sugar .. vinegar ...)
|
- 43. CHICKEN BARBEQUE SAUCE
- Beat egg, add remaining ingredients and mix well. Marinate chicken for an hour or two. Cook over grill about 1 hour.
Ingredients: 6 (egg .. oil .. salt .. vinegar ...)
|
- 44. CORNELL BARBEQUE SAUCE
- Combine ingredients and marinate about 6 chicken halves. Use also as a baste.
Ingredients: 6 (egg .. oil .. salt .. vinegar ...)
|
- 45. TANGY BARBEQUE SAUCE
- Combine all ingredients in a saucepan. Heat to boiling, stir occasionally. Remove from heat. Let stand several hours at room temperature to blend the ...
Ingredients: 11 (juice .. mustard .. salt .. sugar .. vinegar .. worcestershire ...)
|
- 46. BARBEQUE MEATBALL SAUCE
- Combine all ingredients and mix until sugar is dissolved. Pour over meatballs and bake in preheated oven at 350 degrees for 1/2 hour.
Ingredients: 5 (catsup .. onion .. sugar ...)
|
- 47. BARBEQUE SAUCE
- Mix all ingredients in saucepan over low heat. Amount of butter may be decreased. Sugar substitute may be used.
Ingredients: 9 (mustard .. sugar .. vinegar .. worcestershire ...)
|
- 48. BARBEQUE SAUCE
- Combine all ingredients, bring to a boil. Use on your favorite meats.
Ingredients: 7 (salt .. vinegar ...)
|
- 49. BASIC BARBEQUE SAUCE
- Mix molasses and mustard; stir in vinegar. Cover and refrigerate. Yield: 3 cups.
Ingredients: 3 (molasses .. mustard .. vinegar)
|
- 50. CHICKEN BARBEQUE SAUCE
- Beat egg. Add oil; beat again. Add other ingredients and beat. Soak chicken in mixture overnight before cooking on grill. Coat pieces with mixture ...
Ingredients: 6 (egg .. oil .. salt .. vinegar ...)
|
