- 41. CHINESE STYLE BARBECUE RIBS
- Cut beef into thin slices, across ... sauce thickens. Serve right away.
Ingredients: 10 (flowerets .. root .. slices .. steak .. sugar ...)
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- 42. COUNTY FAIR BARBECUE SANDWICHES
- MEAT: Preheat oven to ... pork and continue cooking beef for another hour or ... pieces. Serve hot on buns.
Ingredients: 23 (catsup .. cloves .. leaves .. lg. .. onion .. paprika ...)
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- 43. BARBECUE BEEF
- Mix all ingredients and pour over meat. Bake at 350 degrees for approximately 3 hours, adjusting for ovens, or until fork tender.
Ingredients: 9 (ketchup .. ribs .. salt .. sugar .. tabasco ...)
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- 44. BARBECUE BEEF
- Wipe off meat with damp cloth. Place in deep dish. Pour combined ingredients over meat and let stand 4 hours, or overnight. Put in covered pan and ...
Ingredients: 11 (catsup .. flakes .. mustard .. ribs .. salt .. sugar ...)
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- 45. BARBECUED SHORT RIBS
- Cut short ribs into serving pieces. Brown ... hours. Serves 4 or 5.
Ingredients: 10 (catsup .. celery .. mustard .. oil .. ribs .. salt ...)
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- 46. SHORT RIB BARBECUE
- Brown ribs in hot fat in ... turning occasionally. Yields 6 servings.
Ingredients: 9 (catsup .. fat .. mustard .. ribs .. salt .. sugar ...)
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- 47. BARBECUE RIBS
- Flour ribs, then brown in ... may be added, if needed.
Ingredients: 12 (catsup .. celery .. juice .. mustard .. oil .. sauce ...)
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- 48. BARBECUED SHORT RIBS
- Brown ribs and onions in hot oil. Place in covered pan or in slow cooker and cook slowly for several hours.
Ingredients: 11 (catsup .. mustard .. oil .. ribs .. salt .. sauce ...)
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- 49. SHORT RIB BARBECUE
- Brown ribs well on all sides ... meat is tender. Turn occasionally.
Ingredients: 9 (catsup .. mustard .. ribs .. salt .. sugar .. vinegar ...)
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- 50. SHORT RIBS BARBECUE STYLE
- Cut beef into serving size pieces ... excess fat. Brown short ribs on all sides in ... is tender. Makes 4 servings.
Ingredients: 9 (mustard .. oil .. onion .. ribs .. salt .. special ...)
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