- 41. BAR-B-QUE SAUCE
- Mix all together and use as any barbecue sauce.
Ingredients: 8 (catsup .. jelly .. leaves .. mustard .. salt ...)
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- 42. JIM'S RED HOT BAR B QUE SAUCE
- In a small saucepan combine the tomato sauce, brown sugar, red ... Simmer uncovered for 10 minutes.
Ingredients: 8 (mustard .. sauce .. sugar .. vinegar ...)
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- 43. BAR-B-QUE SAUCE
- Measure ingredients into saucepan. ... prefer a highly seasoned sauce, increase Tabasco and add mustard and Worcestershire sauce.
Ingredients: 7 (juice .. oil .. onion .. salt .. sauce .. sugar ...)
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- 44. NANCY'S BAR-B-QUE SAUCE
- Melt butter in heavy skillet. Brown onion until golden. Add remaining ingredients and simmer 5 minutes. For more sauce double recipe.
Ingredients: 10 (catsup .. onion .. paprika .. salt .. sauce .. sugar ...)
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- 45. ROAST BEEF BAR-B-QUE SAUCE
- Melt butter. Add celery ... juice, catsup, water, Worcestershire sauce and mustard. Simmer these ... pepper, then sliced roast beef.
Ingredients: 10 (catsup .. juice .. mustard .. sauce .. sugar .. vinegar ...)
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- 46. BAR-B-QUE SAUCE FOR CHICKEN
- Boil chicken in dried onions and bay leaves. Mix sauce and let chicken marinate overnight or 4 to 5 hours. Grill or bake in the oven.
Ingredients: 7 (ketchup .. leaves .. onions .. pit .. sauce .. sugar ...)
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- 47. DAD'S HOT 'N SPICY CHICKEN BAR B QUE SAUCE
- Mix in saucepan on stove over low heat. After butter is melted and sauce is mixed, it is ready to use on your chicken.
Ingredients: 8 (lawry's .. oregano .. salt .. sauce ...)
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- 48. WILLIAM'S BAR - B- QUE SAUCE
- Mix ketchup and mustard ... Worcestershire, honey, and hot sauce. Stir and add ... if not, add more spice!
Ingredients: 11 (honey .. ketchup .. mustard .. sauce ...)
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- 49. BAR B QUE SAUCE
- Bring to boil, stirring well, to mix all ingredients and until sugar is dissolved. This sauce is delicious on country style spareribs.
Ingredients: 7 (ketchup .. sauce .. smoke .. sugar .. vinegar ...)
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- 50. BAR-B-QUE SAUCE
- Saute chopped onion in ... minutes. Use a BBQ sauce for beef, pork or chicken. Keeps good in the refrigerator. Yield 2 1/2 cups.
Ingredients: 13 (catsup .. mustard .. oil .. paprika .. salt .. sauce ...)
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