- 41. SPINACH AND BASIL SALAD WITH PINE NUT DRESSING
- Puree 1/2 cup pine ... Gradually add oil and vinegar alternately through feed tube ... greens among plates. Thin dressing with water if desired. ... cheese and remaining pine nuts.
Ingredients: 11 (egg .. juice .. oil .. onion .. vinegar ...)
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- 42. SPINACH SALAD WITH WARM BLUE CHEESE DRESSING
- 1. In large salad bowl combine the spinach ... until soft. 3. Add vinegar and stir to blend. ... walnuts. Serve. Makes 4 servings.
Ingredients: 8 (cream .. oil .. vinegar .. walnuts ...)
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- 43. STILTON VINEGRETTE (Salad Dressing)
- Whisk together all ingredients. Toss with salad greens.
Ingredients: 8 (cheese .. mustard .. oil .. shallots .. vinegar ...)
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- 44. BALSAMIC VINEGAR PASTA SALAD
- 1. Cook pasta in 4 quarts boiling water for about 5 minutes. Pour in strainer, cool and drain. 2. Combine pasta in large bowl with remaining ...
Ingredients: 12 (pasta ...)
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- 45. SALAD OF TART GREENS WITH PROSCIUTTO AND WARM BALSAMIC DRESSING
- Serves 6 to 8 generously as an antipasto, 6 as a light supper.
Ingredients: 15 (curls .. diagonal .. dice .. endive .. leaves .. oil ...)
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- 46. POPPY SEED SALAD DRESSING
- Mix all ingredients together with a wire whisk. Serve over garden salad. Tastes great and very little fat!
Ingredients: 8 (honey .. juice .. mustard .. oil .. seeds .. vinegar ...)
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- 47. JACOB'S SALAD DRESSING
- Use first rate vinegar, such as tarragon, balsamic or red wine vinegars. To make 1/2 cup of salad dressing: If using Balsamic ... or as a vegetable dip.
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- 48. HERB SEASONED CHICKEN WINGS
- Prepare salad dressing according to directions on ... to have the best flavor.
Ingredients: 6 (oil .. vinegar ...)
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- 49. BOCCONCINI (MOZZARELLA) AND TOMATO SALAD
- This is a true Summertime salad because it is best ... to stand in the vinegar for 10-15 minutes before ... You can use all balsamic vinegar, or if you prefer a milder dressing, use half balsamic ... of radicchio or escarole hearts.
Ingredients: 10 (dry .. flakes .. oil .. salt .. vinegar .. wedges ...)
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- 50. DIJON VINAIGRETTE DRESSING
- Put all ingredients in ... vegetables. When ready to dress salad, slowly add olive ... blend instead of just basil.
Ingredients: 9 (honey .. mustard .. oil .. oregano .. please .. vinegar ...)
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