- 41. MARINATED SALMON STEAKS OR FILETS
- (When using filets, I ... the top of the salmon, bake between 10 and 15 ... the same length of time.
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- 42. CHINESE FISH
- Preheat oven to 375 ... over fish. Cover and bake 20-25 minutes until fish ... over fish. Serve with rice.
Ingredients: 8 (peas .. root .. sauce .. sherry ...)
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- 43. HEAVENLY COHO
- Roll salmon in flour. Melt 1 ... in large baking dish. Bake at 350 degrees until ... mixture as sauce for dipping.
Ingredients: 9 (cheese .. cream .. fillets .. juice .. mushrooms ...)
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- 44. SEA RANCH SALMON
- Place salmon steaks in baking pan. Spoon ... Add pepper to taste. Bake in preheated 350 degree ... minutes. Serves immediately. Serves 4.
Ingredients: 6 (onion .. parsley .. salt .. wedges ...)
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- 45. MARION'S NORTHWEST SALMON AND POTATO POT PIE
- Pastry for a 2 ... 10 minutes. Add the salmon, garlic, capers, dill ... over the pie. 5. Bake in preheated 400 degree ... sit 10 minutes before cutting.
Ingredients: 13 (chunks .. cream .. parsley .. pickles .. pieces ...)
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- 46. POACHED SALMON
- Preheat oven to 325 degrees. Bake until fish flakes - steak/fillets: 30-40 minutes. Whole fish: 10 minutes per pound. Season salmon with juice first, garlic ... fresh parsley and cucumber slices.
Ingredients: 7 (garlic .. only .. parsley .. steaks/fillets .. vinegar ...)
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- 47. SALMON AND VEGETABLE PACKAGES
- Preheat oven to 375 degrees. Place each salmon steak on a piece of ... on a baking sheet. Bake for 30 minutes. Open ... with vegetables and natural juices.
Ingredients: 7 (parsnips .. stalks .. steaks .. sugar ...)
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- 48. SALMON FOR SLIMMERS
- Place salmon in a greased baking ... over top of fish. Bake in a moderate oven ... fork. Serves 6. (45 minutes)
Ingredients: 8 (catsup .. salt .. smoke .. steaks ...)
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- 49. SALMON MEDALLIONS MAMIE SOLEIL
- Season the salmon pieces with 2 tablespoons ... a jelly-roll pan and bake for 10 minutes. To ... packages and slide the baked fillets onto a warm ... Strain the butter before using.
Ingredients: 8 (medallions .. parsley .. salt ...)
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- 50. BOURBON-BASTED SALMON
- 1. Preheat oven to ... until blended. 3. Wipe salmon with damp paper towels. ... with basting mixture and bake, uncovered, basting 2 ... basting mixture on the side.
Ingredients: 4 (bourbon .. oil .. sauce ...)
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