- 41. TWICE BAKED POTATOES
- Split potatoes and scoop ... back into skins. Sprinkle top with remaining cheese. Bake for 10 minutes or until cheese is melted. Serves 8.
Ingredients: 6 (cream .. salt ...)
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- 42. BAKED POTATO CUPS
- Mix everything together. Pile back into potato shells Bake 10 - 15 minutes at 350 degrees.
Ingredients: 7 (cheese .. cream .. mushrooms ...)
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- 43. CRUNCHY TWICE BAKED POTATOES
- Cook or microwave potatoes (great for leftover baked potatoes) until soft. Combine ... Add melted butter; toss. Top each potato with 1 tablespoon with ... Microwave high 9- 11 minutes.
Ingredients: 10 (cheese .. crumbs .. egg .. half .. optional .. pecans ...)
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- 44. DELICIOUS BAKED POTATOES
- Put filled potatoes back in oven and bake until a little brown.
Ingredients: 6 (cheese .. cream .. following: .. puree ...)
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- 45. STUFFED BAKED POTATOES
- Wash and dry potatoes; bake at 400 degrees for 45-50 minutes. Cut each potato in half and scoop ... Pile into shells and top with bread crumbs. Bake ... to 15 minutes). Serves 4-6.
Ingredients: 9 (cheese .. cream .. crumbs .. mushrooms .. potatoes ...)
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- 46. STUFFED BAKED POTATOES
- Bake potatoes. Cut in half lengthwise. Spoon potato into bowl. Set shells ... 20 minutes. Yields 8 servings.
Ingredients: 9 (cream .. milk .. potatoes .. salt .. thyme .. tops ...)
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- 47. BAKED CHICKEN SALAD
- Bake about 25 minutes at 400 degrees or until hot. Topping should not be added until ready to bake. Double this for 8 people.
Ingredients: 10 (almonds .. celery .. chestnuts .. chips .. eggs ...)
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- 48. BAKED YAMS WITH AMARETTI CRUMBLE TOPPING
- Preheat oven to 375 degrees. Bake yams for 1-1 1/2 ... crisp and brown the topping.
Ingredients: 8 (gingersnaps .. marmalade .. rum .. salt ...)
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- 49. BAKED CHICKEN SANDWICHES
- Mix mushrooms, butter, onions, ... remaining 6 slices on top. Cover with saran ... egg mixture; roll in potato chips. Set in pan and put almonds on top. Bake at 350 degrees until nicely browned.
Ingredients: 13 (almonds .. bread .. chips .. flour .. milk .. soup ...)
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- 50. BAKED YAMS WITH AMARETTI CRUMBLE TOPPING
- 1. Preheat oven to 375 degrees. Bake the yams for 1 ... brown the topping. 8 servings.
Ingredients: 7 (lg. .. marmalade .. rum .. snaps ...)
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