- 41. BAKED POTATO SALAD
- Cook diced potatoes until ... bacon and sliced olives. Bake 1 hour at 350 degrees. NOTE: Cook bacon partially to eliminate some of the fat.
Ingredients: 7 (bacon .. cheese .. mayonnaise .. olives .. onion ...)
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- 42. HOT BAKED POTATO SALAD
- Peel and dice potatoes. ... cheese, bacon and olives. Bake for 1 hour at 325 degrees.
Ingredients: 8 (limp .. mayonnaise .. salt ...)
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- 43. BAKED GERMAN POTATO SALAD
- Melt butter in a ... cheese. Cover dish and bake at 350 degrees for 20-30 minutes. Leave stand in warm place 30 minutes. Serves 4.
Ingredients: 16 (celery .. cheese .. flour .. mustard .. onion .. potatoes ...)
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- 44. BAKED POTATO SALAD
- Heat the olive oil ... coat the potatoes evenly. Bake another 10-15 minutes until ... warm or at room temperature.
Ingredients: 11 (garlic .. juice .. leaves .. oil .. paprika .. parsley ...)
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- 45. BAKED POTATO SALAD
- Combine potatoes, onions, mayonnaise ... with bacon and olives. Bake at 325 degrees for ... 3 days ahead, just refrigerate.
Ingredients: 6 (mayonnaise ...)
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- 46. HOT BAKED POTATO SALAD
- Cook potatoes, cool, peel ... eggs and chopped parsley. Bake 30 minutes at 350 degrees.
Ingredients: 14 (celery .. cream .. eggs .. mayonnaise .. mustard ...)
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- 47. BAKED GERMAN POTATO SALAD
- Cook bacon, drain. Return ... Mix lightly. Cover and bake at 350 degrees for 30 minutes. Makes 10 to 12 servings.
Ingredients: 10 (flour .. salt .. vinegar ...)
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- 48. BAKED POTATO SALAD
- Boil potatoes 10 minutes, ... and bacon. Mix well. Bake at 500 degrees for ... cup olives, chopped. Serves 8.
Ingredients: 7 (cheese .. olives .. onions .. whip ...)
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- 49. HOT BROCCOLI AND BAKED POTATO SALAD
- Heat oven to 400 ... Cover with foil and bake 20 minutes. Remove foil, ... scallions. Serves 8 to 10.
Ingredients: 13 (florets .. leaves .. mayonnaise .. oil .. olives ...)
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- 50. BAKED GERMAN POTATO SALAD
- Fry bacon until crisp. ... over; mix very gently. Bake for 45 minutes or until middle of casserole bubbles.
Ingredients: 12 (flour .. salt .. sugar .. vinegar ...)
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