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Results 41 - 50 of 168 for angel biscuits.

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41. ANGEL BISCUITS - NO RISING
Dissolve yeast in lukewarm water. Add pinch of sugar. Into a bowl, sift flour and other dry ingredients. Cut in shortening. Add buttermilk, then ...
Ingredients: 9  (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
42. ANGEL BISCUITS
Sift dry ingredients, add yeast and oil to buttermilk. Then add dry ingredients, knead until smooth. Store covered, pinch as needed and bake at ...
Ingredients: 9  (buttermilk .. flour .. oil .. salt .. soda .. sugar ...)
43. ANGEL BISCUITS
Dissolve yeast in lukewarm water. Add sugar to yeast mixture. Add rest of ingredients in order given, pinch off amount needed. Bake at 425 degrees ...
Ingredients: 8  (buttermilk .. flour .. oil .. salt .. soda .. sugar ...)
44. ANGEL BISCUITS
Will keep up to 3 weeks in the refrigerator. Let rise for 15 to 30 minutes before baking. Can pinch off as much as you want and leave the rest in the ...
Ingredients: 7  (buttermilk .. flour .. oil .. salt .. sugar ...)
45. ANGEL BISCUITS
Combine dry ingredients. Cut in shortening. Stir in yeast and buttermilk. Roll and cut. Bake at 450 degrees. Will keep in refrigerator 1 week.
Ingredients: 6  (buttermilk .. flour .. soda .. sugar ...)
46. ANGEL FLAKE BISCUITS
Sift dry ingredients together; cut in shortening. Add buttermilk and yeast dissolved in warm water. Mix with spoon until all flour is moist. Cover ...
Ingredients: 9  (buttermilk .. crisco .. flour .. salt .. soda .. sugar ...)
47. ANGEL BISCUITS #2
Mix and knead all together and put in covered bowl such as tupperware and use as needed.
Ingredients: 8  (buttermilk .. flour .. oil .. salt .. soda .. sugar ...)
48. ANGEL BISCUITS
Use ungreased baking sheet. Heat oven to 425 degrees. Dissolve yeast in warm water. Let stand 10 minutes. Sift dry ingredients together. Cut in ...
Ingredients: 9  (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
49. ANGEL BISCUITS
Combine yeast and warm water; let stand 5 minutes or until bubbly. Add buttermilk to yeast mixture, and set aside. Combine dry ingredients in a large ...
Ingredients: 9  (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
50. ANGEL BISCUITS
Sift dry ingredients together. Dissolve yeast in warm water. Add it and buttermilk to dry ingredients. Mix well. Turn out onto lightly floured board. ...
Ingredients: 9  (flour .. soda .. sugar .. yeast ...)
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