- 41. ALMOND BUTTERSCOTCH BARS
- Cream butter and sugar. Beat in vanilla and almond extracts and salt. Gradually ... inch squares. Makes 35 bars.
Ingredients: 8 (almonds .. extract .. flour .. morsels .. salt ...)
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- 42. ALMOND SHORTBREAD BARS
- Heat oven to 350 ... butter, egg yolk, and almond extract. Beat at low ... Cool completely; cut into bars. Yield 2 1/2 dozen.
Ingredients: 7 (almonds .. extract .. flour .. sugar ...)
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- 43. CHOCOLATE-ALMOND-COCONUT BARS
- In a small bowl, ... spread over crust. Place almonds evenly over coconut mixture. ... vanilla. Spread over warm bars. Chill until firm. Cut into 36 bars.
Ingredients: 7 (almonds .. chips .. flour .. milk .. sugar .. vanilla ...)
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- 44. RASPBERRY ALMOND BARS
- Preheat oven to 350 ... preserves over mixture. Mix almonds and reserve oats, sprinkle ... 30 minutes. Yield: 24 bars. Calories: 105. Fat: 5 grams.
Ingredients: 7 (almonds .. extract .. flour .. oats .. preserves ...)
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- 45. ALMOND BUTTERSCOTCH BARS
- Cream butter and sugar. Beat in vanilla and almond extracts and salt. Gradually ... inch squares. Makes 35 bars.
Ingredients: 8 (almonds .. extract .. flour .. morsels .. salt ...)
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- 46. ALMOND SHORTBREAD BARS
- These tender almond bars are perfect with fruit ... about 2 1/2 dozen bars.
Ingredients: 7 (extract .. flour .. sugar ...)
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- 47. CINNAMON ALMOND BARS
- Preheat oven to 350 degrees. Place sliced almonds in bowl; crumble into ... smooth; drizzle evenly over bars. Cool 15 minutes; cut into bars.
Ingredients: 10 (almonds .. cinnamon .. extract .. flour .. sugar ...)
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- 48. RASPBERRY ALMOND BARS
- Heat oven to 350 ... inch from edges. Mix almonds with reserved oat mixture. ... cutting board. Cut in bars. Makes 24.
Ingredients: 7 (almonds .. extract .. flour .. oats .. preserves ...)
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- 49. ALMOND BARS
- Cream butter and powdered ... from heat. Stir in almonds and vanilla. Pour over ... While warm, cut into bars.
Ingredients: 9 (almonds .. flour .. juice .. sugar .. vanilla ...)
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- 50. ALMOND BUTTERSCOTCH BARS
- Cream butter and sugar. Beat in vanilla and almond extracts and salt. Gradually ... 2-inch squares. Makes 35 bars.
Ingredients: 8 (almonds .. extract .. flour .. morsels .. salt ...)
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