- 31. STIR FRIED CHICKEN & FRESH VEGETABLES
- 1. After cutting chicken and vegetables, melt 3 ... adding the soy sauce, curry powder and onion powder. ... a few minutes until thickened.
Ingredients: 14 (cornstarch .. flour .. sauce .. strips ...)
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- 32. LAMB CURRY
- In a hot frying ... stock and add the curry powder, ginger, salt and ... with cornstarch and water mixture.
Ingredients: 9 (consomme .. cubes .. tbsp. ...)
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- 33. CHICKEN CHILI
- Preheat oven to 375 ... reserve the liquid. Cut chicken breasts in half lengthwise ... liquid, chili powder, cumin, curry powder, oregano and allspice. ... Garnish with yogurt and scallions.
Ingredients: 18 (allspice .. breasts .. broth .. cubes .. garlic ...)
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- 34. SHRIMP CURRY
- Saute onions and apple ... transparent. Mix in the curry and flour, add chicken broth and shrimp, stir ... almonds, bacon bits, shredded coconut.
Ingredients: 9 (broth .. cream .. flour .. lime .. pieces ...)
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- 35. TOMATO CHICKEN
- Cook chicken in 2 tablespoons oil ... Deliciously tender and juicy dish!
Ingredients: 8 (onion .. tabasco .. tomatoes .. vinegar ...)
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- 36. AFRICAN CURRY
- Saute in butter, onion, ... tomatoes, celery, carrots and yellow squash. Cook until thick. Add cooked chicken. Serve on rice. ... sliced bananas, coconut and peanuts.
Ingredients: 10 (sauce .. size .. tomatoes ...)
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- 37. HONEY BAKED CHICKEN
- Mix and brush over 6 chicken pieces in a baking dish. Bake 1 hour at 375 degrees. Baste occasionally.
Ingredients: 5 (honey .. mustard .. salt ...)
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- 38. CURRIED BUTTERNUT SQUASH WITH ORANGE AND CUMIN
- Saute onions and garlic, add the rest of ingredients. Bring to a boil and simmer until soft. Puree in food processor and adjust seasoning. 6-8 ...
Ingredients: 9 (garlic .. onion .. zest ...)
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- 39. CURRIED CHICKEN & PASTA SALAD
- Mix the above ingredients and toss with a dressing made of:
Ingredients: 11 (almonds .. celery .. mayonnaise .. oil .. parsley ...)
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- 40. CHICKEN PILAF (Purlow)
- Parboil chicken. Remove skin after ... for 10 minutes. Serves 6-8.
Ingredients: 10 (clove .. oil .. onion .. rice ...)
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