- 31. CITRUS CHIFFON DESSERT
- Sprinkle gelatin over cold water in ... consistency of unbeaten egg white. Sprinkle milk powder ... crust. Top with whipped topping.
Ingredients: 9 (juice .. peel .. sugar ...)
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- 32. COFFEE ALMOND BAVARIAN
- 1. Heat milk, gelatin, 2 tablespoons sugar ... spoon. 2. Beat egg whites until foamy. Beat in ... 132 calories with chocolate curls.
Ingredients: 10 (extract .. milk .. sugar .. vanilla .. whites ...)
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- 33. COLD STRAWBERRY SOUFFLE
- To prepare the collar ... rest in blender. Mix gelatin and 1/2 cup of ... 1/2 hour. Beat egg whites until frothy; gradually beat ... collar. Garnish with whole berries.
Ingredients: 8 (cream .. juice .. kirsch .. strawberries .. sugar ...)
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- 34. CRAB PATE
- Heat soup, cream cheese ... from heat. Mix Knox gelatin and water until smooth; ... Remove from pan and serve.
Ingredients: 7 (cheese .. mayonnaise .. soup ...)
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- 35. CRANBERRY ORANGE SORBET
- Bring to boil the ... 1/4 cup water over gelatin to soften. Press hot ... into bowl, add egg white and beat until light and fluffy. Freeze.
Ingredients: 7 (juice .. rind .. sugar ...)
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- 36. CUCUMBER VELVET
- Sprinkle cucumber with salt ... In a saucepan, sprinkle gelatin over the cold water ... sprigs of mint. Serves 6.
Ingredients: 12 (coarsely .. cream .. leaves .. mayonnaise .. salt ...)
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- 37. DIETETIC PINEAPPLE CHEESECAKE
- Drain pineapple, reserving liquid. ... medium saucepan, mix unflavored gelatin with milk; let stand ... medium bowl, beat egg whites until stiff, but not ... servings - 90 calories each.
Ingredients: 7 (equal .. extract .. juice .. milk .. whites ...)
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- 38. EASY POUND CAKE
- Combine cake mix and other ingredients. Beat until smooth. Place in 10" tube pan. Bake at 300 degrees for 1 hour. Cool on rack for 30 minutes.
Ingredients: 6 (eggs .. oil .. vanilla ...)
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- 39. ENGLISH TRIFLE
- In large dessert bowl, arrange slices of white cake to cover the ... cake, if desired. Prepare gelatin, reducing liquid by ... or chocolate sprinkles. Serves 6.
Ingredients: 6 (bowl .. cream .. sprinkles ...)
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- 40. FOURTH OF JULY CAKE
- Prepare cake mix according ... at 1" intervals. Dissolve gelatin in boiling water; slowly ... refrigerated until ready to serve.
Ingredients: 9 (blueberries .. marshmallows .. milk ...)
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