- 31. CARROT MARMALADE
- Grate rind off fruit. ... 5 minutes. Add the Certo. Makes 6-7 jelly jars.
Ingredients: 6 (carrots .. certo .. fruit .. lemon .. oranges .. sugar)
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- 32. CHAMPAGNE JELLY
- Mix the champagne with ... minutes until the sugar is dissolved. Remove the pan ... immediately stir in the Certo. To prevent breakage, ... lasts indefinitely in the refrigerator.
Ingredients: 3 (sugar ...)
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- 33. CHAMPAGNE JELLY
- Mix champagne and sugar. ... Take off burner. Add certo. Stir thoroughly. Pour ... about 8 baby food jars.)
Ingredients: 3 (sugar ...)
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- 34. CHOKECHERRY JAM
- Clean and wash chokecherries. ... to boil. Add liquid Certo and bring to boil, ... Yield: 7 to 8 cups.
Ingredients: 4 (certo .. chokecherries .. sugar ...)
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- 35. CHOKECHERRY JELLY
- Preparing Juice: Stem about ... At once stir in Certo. Then bring to ... once with hot paraffin wax.
Ingredients: 4 (sugar ...)
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- 36. CHRISTMAS JANE (Strawberry Cranberry)
- Clean and pick over ... off foam. Stir in Certo. Pour into sterilized ... Christmas gifts in decorated jars.
Ingredients: 5 (cranberries .. kettle .. sugar ...)
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- 37. CINNAMON CANDY JELLY
- Mix sugar, candy, and ... and at once add Certo. Bring to a ... about 9 (6 ounce) glasses.
Ingredients: 4 (candy .. certo .. sugar ...)
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- 38. CINNAMON JAM
- Heat until dissolved. Then add 1 bottle Certo. Cook for 1 minute. Put in sterilized jars.
Ingredients: 4 (candy .. certo .. sugar ...)
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- 39. "CITY-FRIED" GRAPE JELLY
- Combine sugar and water ... grape juice concentrate and Certo, mix well. Ladle into hot jelly jars. Seal, makes about 4 pints.
Ingredients: 4 (certo .. sugar ...)
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- 40. CRANBERRY MARMALADE
- Peel and put rind ... Remove from heat, add Certo and stir well. Pour in sterilized jars and cover with paraffin.
Ingredients: 5 (certo .. cranberries .. oranges .. sugar ...)
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