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Results 31 - 40 of 112 for watergate cake.

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31. WATERGATE CAKE
Mix together. Bake in greased 9 x 13 pan at 350 degrees for 35-40 minutes. Cool. Beat pudding for 2 minutes then fold in Cool Whip. Top cake.
Ingredients: 9  (7-up .. eggs .. milk .. oil .. pecans .. whip ...)
32. WATERGATE CAKE
Beat eggs, oil and juice of the oranges together. Add cake mix and beat 3 ... with coconut and chopped nuts.
Ingredients: 7  (eggs .. oil .. whip ...)
33. WATERGATE CAKE
Mix well at medium speed. Pour into 2 greased, floured 9-inch pans. Bake 40-50 minutes at 325 degrees. Mix. Frost cake. Refrigerate.
Ingredients: 10  (eggs .. ingredients .. juice .. nuts .. oil .. soda ...)
34. WATERGATE CAKE
Mix in order listed. ... after frosting is on cake. Refrigerate for 3 hours until cool.
Ingredients: 12  (cream .. eggs .. milk .. oil .. pecans .. soda ...)
35. WATERGATE CAKE
Heat oven to 325 ... oil, soda, walnuts, eggs, cake mix and one box ... Cool Whip mixture. Keep refrigerated.
Ingredients: 9  (eggs .. milk .. oil .. soda .. walnuts .. whip ...)
36. WATERGATE CAKE
Combine ingredients. Mix well ... in Cool Whip. Frost cake. You can sprinkle coconut on cake if desired. Refrigerate until ready to serve.
Ingredients: 8  (7-up .. eggs .. milk .. oil .. whip ...)
37. WATERGATE CAKE
Mix ingredients together, pour ... thick enough to frost cake. Sprinkle 1/2 cup coconut and 3/4 cup nuts on top of cake.
Ingredients: 8  (7-up .. eggs .. milk .. oil .. whip ...)
38. WATERGATE CAKE WITH COVER UP ICING
In mixing bowl, put in cake mix. Blend in oil, ... with milk, fold in nuts.
Ingredients: 12  (eggs .. milk .. oil .. pecans .. whip ...)
39. WATERGATE CAKE
Mix all ingredients together ... pudding. Spread on cooled cake. Sprinkle with nuts. Refrigerate.
Ingredients: 6  (eggs .. oil .. pecans .. soda ...)
40. WATERGATE CAKE
Beat well. Bake at ... and spread on cooled cake. Serves 6 to 8.
Ingredients: 9  (eggs .. milk .. nuts .. oil .. soda .. whip ...)
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