- 31. VIDALIA ONION CASSEROLE
- Crumble 10 of the crackers in bottom of casserole dish. Melt butter in fry pan and saute onions until clear. Layer onions ... for 30 to 40 minutes.
Ingredients: 7 (crackers .. eggs .. milk .. soup ...)
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- 32. VIDALIA ONION CASSEROLE
- Slice onions. Cook onion rings ... of cracker crumbs in casserole. Top with Parmesan ... casserole that the women love."
Ingredients: 4 (cheese .. onions ...)
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- 33. VIDALIA ONION CASSEROLE
- Melt butter; stir in ... is smooth. Add drained onions, almonds and seasonings. Pour into buttered 1 1/2 quarter casserole. Cover with crumbs ... 375 degrees for 30 minutes.
Ingredients: 10 (almonds .. cheese .. crumbs .. flour .. milk .. salt ...)
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- 34. VIDALIA ONION CASSEROLE
- Saute onion in butter until soft. In a 2 quart casserole dish, layer half of ... great with beef. Serves 6.
Ingredients: 4 (cheese ...)
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- 35. VIDALIA ONION CASSEROLE II
- Melt butter in large pan, saute onions on medium until clear. ... grease a 2 quart casserole. Place remaining crumbs ... minutes or brown and bubbly.
Ingredients: 7 (cheese .. crackers .. milk .. rings .. soup ...)
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- 36. VIDALIA ONION CASSEROLE
- Cut onion in 1/8 pieces and ... and grated cheese in casserole, ending with crumbs. ... 350 degrees for 15-20 minutes.
Ingredients: 5 (cheese .. crackers .. milk .. onions ...)
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- 37. VIDALIA ONION CASSEROLE
- Put onions on bottom of a 12 x 17 inch casserole. Add layer of ... Makes 6 to 8 servings.
Ingredients: 7 (salt .. soup ...)
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- 38. VIDALIA ONION CASSEROLE
- Saute onions in butter. Salt and ... Remove onions to 9x13 casserole dish. (Save butter.) Sprinkle ... 20 minutes at 350 degrees.
Ingredients: 5 (cheese .. crackers .. milk .. onions ...)
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- 39. VIDALIA ONION CASSEROLE
- Slice onions into thin rings. Melt ... into a 2-quart greased casserole. Cover with half ... golden brown. Yield: 6-8 servings.
Ingredients: 4 (cheese .. onion ...)
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- 40. VIDALIA ONION CASSEROLE
- Cook onions in butter until transparent, ... 8 x 8 inch casserole, mix onions and ... for 40 to 45 minutes.
Ingredients: 2 (onions ...)
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