- 31. VELVEETA SALSA DIP
- MICROWAVE: Microwave process cheese spread and salsa or ... with tortilla chips. 3 cups.
Ingredients: 3 (optional ...)
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- 32. HOT CHEESE DIP
- Chop or cut all ... large mixing bowl using microwave (50% for 3 or 4 minutes each time) until Velveeta is completely melted, be ... but it is much slower.)
Ingredients: 6 (cheese .. chilies .. peppers .. smoke .. tomatoes ...)
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- 33. WARM CHEESE DIP
- Put all in microwave bowl; microwave uncovered on ... tortilla chips or cut-up vegetables......Delicious!
Ingredients: 3 (cheese .. slightly ...)
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- 34. NACHO CHEESE DIP
- Cut Velveeta into cubes and microwave, stirring occasionally until ... crockpot while serving with nachos.
Ingredients: 4 (beans .. cheese .. chips .. sauce)
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- 35. QUICK CHILI & CHEESE DIP
- Add all ingredients in microwaveable serving bowl. Microwave until melted. Stir to mix ingredients and serve while hot with tortilla chips.
Ingredients: 3 (beans .. cheese ...)
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- 36. MICROWAVED HOT BROCCOLI DIP
- Cut slice from top ... until tender. Add processed cheese spread; stir over low ... and bread. 2 cups. MICROWAVE: Prepare bread as ... 2 minutes. Continue as directed.
Ingredients: 7 (celery .. loaf .. onion ...)
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- 37. SALSA DIP
- Microwave ingredients in 1 1/2 ... 5 minutes or until cheese is melted, stirring after ... be cooked in crock pot.)
Ingredients: 2
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- 38. HOT BROCCOLI DIP
- Saute celery and onions in butter. Add process cheese spread. Stir over low ... dippers. Makes 2 cups. MICROWAVE: Microwave celery, onions ... melted, stirring every 2 minutes.
Ingredients: 6 (celery .. onion ...)
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- 39. SOUTH OF THE BORDER DIP
- Saute onions in butter. ... ingredients; stir until process cheese spread is melted. Serve ... chips. Makes 3 cups. MICROWAVE: Microwave onion and ... minutes; cooking time: 10 minutes.
Ingredients: 4 (onion ...)
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- 40. SOUTH-OF-THE-BORDER DIP
- Saute onion in butter. Add process cheese spread and tomatoes; stir ... tortilla chips. 3 cups. MICROWAVE: Microwave onion and ... heated, stirring every 3 minutes.
Ingredients: 4 (onion ...)
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