- 31. ZUCCHINI - PEPPERONI FRITTATA
- Beat eggs with ricotta; ... is barely tender. Spread vegetables out evenly in skillet. ... very low. Cook the frittata 10-12 minutes until the ... wedges to serve. Serves 4.
Ingredients: 8 (cheese .. eggs .. optional ...)
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- 32. COUNTRY FRITTATA
- Preheat oven to 350 ... to 8 minutes until vegetables are tender. In large ... spatula to slide the frittata onto large serving platter. Cut into wedges, serve warm. Serves 8.
Ingredients: 8 (eggs .. milk .. mushrooms .. oil ...)
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- 33. FRITTATA
- Preheat oven to 450 ... peppers over the other vegetables. Beat the eggs ... Do not overcook. The frittata should be firm but ... room temperature. Yields: 6 servings.
Ingredients: 10 (eggs .. oil .. salt ...)
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- 34. FRITTATA
- Preheat the oven to ... peppers over the other vegetables. Beat the eggs ... Do not overcook. The frittata should be firm but ... hot or at room temperature.
Ingredients: 10 (eggs .. oil .. salt ...)
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- 35. FRITTATA
- One of the best ways to use leftover vegetables (even a Ratatouille) is in a Frittata, best described as ... accompany with tossed green salad.
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- 36. GARDEN HARVEST FRITTATA
- A Frittata is the Italian version ... omelet, often filled with vegetables, sometimes with sausage ... servings; 130 calories per serving.
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- 37. BAKED ZUCCHINI FRITTATA
- Preheat oven to 350 degrees. Saute the vegetables until tender in the ... until set in the middle.
Ingredients: 14 (cheese .. cream .. eggs .. mushrooms .. salt .. zucchini ...)
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- 38. STRATA FRITTATA
- Cook sausage and drain. ... in 1 tablespoon butter (vegetables should remain firm). Mix ... at 325 degrees. 12 servings.
Ingredients: 13 (cheese .. eggs .. milk .. mustard .. salt .. sausage ...)
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- 39. BRUNCH FRITTATA
- Preheat oven to 350 ... Saute, stirring and tossing vegetables occasionally, until crisp tender, ... 8. Serve hot or cold.
Ingredients: 13 (cheese .. cream .. cubes .. eggs .. oil .. strips ...)
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- 40. EASY FRITTATA
- Spray small Teflon pan with "Pam." Saute vegetables in water over medium ... that is fast to prepare.
Ingredients: 7 (eggs .. mushrooms ...)
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