- 31. VEAL SCALLOPINI
- Roll veal cubes in seasoned flour ... Serve over rice or fettucini.
Ingredients: 10 (oil .. oregano .. salt .. sugar .. tomatoes ...)
|
- 32. VEAL MARENGO
- Heat oil in 6 ... oven or kettle. Add veal cubes, about half at ... ahead and refrigerated. Serves 8-10.
Ingredients: 18 (celery .. cubes .. flour .. juice .. leaves .. oil ...)
|
- 33. VEAL STEAK MARSALA
- On waxed paper, sprinkle veal steaks lightly with salt ... Garnish with parsley if desired.
Ingredients: 8 (flour .. marsala .. parsley .. salt ...)
|
- 34. GERMAN GROUND VEAL "WIENER SCHNITZEL"
- Use packaged hamburger extender ... 1 1/2 pounds; combine veal and extender with the ... 6 servings, 170 calories each.
Ingredients: 12 (crumbs .. cube .. juice .. parsley ...)
|
- 35. SPANISH VEAL
- Saute garlic in some ... broth to all the veal. Add remaining broth ... desired. Serve over hot noodles.
Ingredients: 6 (almonds .. broth .. oil .. stew ...)
|
- 36. VEAL MARENGO
- In heavy casserole or ... a few pieces of veal at a time, without ... garnish with parsley. 6 servings.
Ingredients: 14 (broth .. flour .. leaves .. oil .. parsley ...)
|
- 37. VEAL STEW LAFAYETTE
- In hot butter in 4-quart Dutch oven, brown veal well on all sides. ... cup) servings, 302 calories each.
Ingredients: 11 (celery .. cubes .. flour .. leaves .. peas .. pieces ...)
|
- 38. STUFFED VEAL
- In large skillet, over ... degrees. Untie and unroll veal. Lay veal cut-side ... if desired. Makes 6 servings.
Ingredients: 17 (cream .. flour .. marjoram .. oil .. thyme ...)
|
- 39. VEAL MARENGO
- Saute veal cubes in oil until ... chopped parsley. Good over rice.
Ingredients: 11 (cubes .. leaves .. mushrooms .. oil .. parsley ...)
|
- 40. VEAL STEW WITH PEPPERS AND MUSHROOMS
- In a large flame-proof ... garlic, paprika, salt, and veal, combine the mixture ... or until thickened. Serves 6.
Ingredients: 10 (cubes .. mushrooms .. oil .. paprika .. peppers ...)
|
