- 31. VEAL SCALOPPINE ALA MARSALA
- Dust scaloppine with flour, sprinkle with salt and pepper. Pound with a mallet or the edge of a plate to flatten. Melt butter in a skillet, brown ...
Ingredients: 7 (flour .. mushrooms .. veal ...)
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- 32. VEAL MARSALA
- Flour cutlets. Melt butter in large skillet with garlic. Brown cutlets and place in baking dish. Add mushrooms to skillet along with wine. Bring to a ...
Ingredients: 6 (flour .. garlic ...)
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- 33. VEAL OR CHICKEN MARSALA ROLLS
- Place 1/2 slice of ham and cheese on each piece of meat. Roll up, secure with wooden picks. In hot butter in skillet, medium heat, lightly brown ...
Ingredients: 8 (cheese .. flour .. ham .. parsley ...)
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- 34. VEAL OR CHICKEN MARSALA WITH LINGUINI
- Coat meat with flour. Saute onion and mushrooms in butter. Remove. Saute meat and remove. To pan drippings add broth, wine and parsley. Simmer until ...
Ingredients: 9 (broth .. flour .. linguini .. mushrooms .. onion ...)
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- 35. VEAL MARSALA
- Pound scallops to 1/8 inch thickness. Cut into 3 x 4 inch pieces. Beat egg whites and water. Combine bread crumbs, basil, garlic powder in another ...
Ingredients: 12 (basil .. broth .. crumbs .. oil .. scallops ...)
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- 36. VEAL SCALLOPINI MARSALA
- Lightly brown all ingredients in small amount (2 tablespoons) of olive or corn oil. Add wine and simmer 15 minutes. Remove meat and vegetables and ...
Ingredients: 7 (garlic .. mushrooms .. onion .. slices .. strips ...)
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- 37. VEAL MARSALA STEW
- In microwave safe casserole, ... once. In bowl, toss veal with flour. Add to ... 5 minutes. Makes 6 servings.
Ingredients: 12 (cubes .. flour .. granules .. oil .. peas .. tomatoes ...)
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- 38. VEAL MARSALA
- Pound veal thin and sprinkle with ... Taste for salt. Serves 6.
Ingredients: 11 (flour .. oil .. peas .. salt ...)
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- 39. VEAL SCALLOPINI MARSALA
- Saute mushrooms until almost ... Salt and pepper the veal slices and lightly dip ... 2. Garnish with lemon slices.
Ingredients: 8 (flour .. mushrooms .. oil .. oregano ...)
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- 40. VEAL MARSALA
- Dip veal in seasoned bread crumbs ... Pour over cutlets and serve.
Ingredients: 6 (cutlets .. lemon .. oil ...)
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