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Results 31 - 40 of about 6340 for vanilla pie.

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31. VANILLA CREAM PIE
Mix sugar, cornstarch, and ... and put in cooked pie shell. Top with Cool Whip or a meringue.
Ingredients: 7  (cornstarch .. milk .. salt .. sugar .. vanilla ...)
32. VANILLA PUDDING OR PIE FILLING
Mix in large saucepan. ... with bananas for banana pie or pudding. Add coconut ... make chocolate pie or pudding.
Ingredients: 6  (flour .. milk .. sugar .. vanilla .. yolks ...)
33. VANILLA WAFER PIE CRUST
Combine all ingredients. Mix ... lightly greased 9 inch pie plate. Bake at 375 degrees for 5 minutes. Cool. Yield: one 9 inch pie crust.
Ingredients: 3  (crumbs .. sugar ...)
34. VANILLA CREAM CHEESE PIE
Cook 2 packages of ... Mix and flatten into pie plate. Pour batter into ... top. Chill for 1 hour.
Ingredients: 5  (bananas .. cheese .. chunks .. grahams ...)
35. VANILLA WAFER PIE
Combine the two and ... put in bottom of pie pan. Stack other wafers ... into pan. Cover with vanilla wafer crumbs, but cover ... for a couple of weeks.
Ingredients: 2  (juice .. milk)
36. VANILLA CREAM PIE
In saucepan, combine sugar, ... heat. Add butter and vanilla; mix well. Pour ... shell. Spread meringue atop pie and bake in 400 ... oven 8 to 10 minutes.
Ingredients: 12  (cornstarch .. meringue .. milk .. results .. salt ...)
37. VANILLA CREAM PIE
Makes 1 (9 inch) pie. Mix cornstarch, sugar, eggs, salt, vanilla and cold milk until ... 2 bananas to cooled filling.
Ingredients: 7  (cornstarch .. milk .. salt .. sugar .. vanilla ...)
38. VANILLA CREAM PIE
Mix together all dry ... blend in butter and vanilla. Cool and pour into baked pie shell. Top with meringue or whipped cream.
Ingredients: 9  (cornstarch .. flour .. milk .. salt .. sugar .. vanilla ...)
39. VANILLA CREAM PIE
Scald milk. Mix dry ... minute. Add butter and vanilla. Cool slightly and ... thoroughly before serving. BUTTERSCOTCH PIE: Use brown sugar ... 20 minutes at 325 degrees.
Ingredients: 8  (flour .. milk .. salt .. sugar .. vanilla .. yolks ...)
40. CHERRY VANILLA CHEESE PIE
In large mixer bowl, ... with half the cherry pie filling. Repeat. Chill 2 hours or until set. Refrigerate leftovers.
Ingredients: 7  (shells ...)
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