- 31. HOMEMADE ICE CREAM
- Use food processor or ... 4 ingredients. Slowly add milk. Pour into freezer ... when combining first 4 ingredients.
Ingredients: 5 (eggs .. milk .. sugar .. vanilla ...)
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- 32. HOMEMADE ICE CREAM
- Mix all ingredients together. Freeze. Makes 1 gallon.
Ingredients: 4 (half .. milk .. rich .. vanilla)
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- 33. HOMEMADE ICE CREAM
- Stir and add milk until you fill it to the line in freezer. Optional: Add 4 cups pureed peaches.
Ingredients: 4 (eggs .. milk .. sugar .. vanilla)
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- 34. HOMEMADE ICE CREAM
- Let all ingredients except milk set a few hours. Fill bucket with milk to fill line. Makes 1 gallon.
Ingredients: 7 (cream .. eggs .. half .. milk .. salt .. sugar ...)
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- 35. HOMEMADE ICE CREAM
- Beat eggs in a ... in topping, nuts, and vanilla. Pour in freezer can and add milk to fill line. Any flavor of pudding may be used.
Ingredients: 7 (eggs .. milk .. pecans .. sugar .. vanilla .. whip ...)
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- 36. HOMEMADE ICE CREAM
- Make in 5 quart freezer.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 37. HOMEMADE ICE CREAM
- Mix all above ingredients and pour into can. Add milk to fill line. STRAWBERRY ... and 5 to 6 bananas.
Ingredients: 4 (eggs .. milk .. sugar .. vanilla)
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- 38. HOMEMADE ICE CREAM
- Beat: Add: I use 2 pints of Half and Half and enough milk to fill within 3 inches of the top of the freezer.
Ingredients: 6 (cream .. eggs .. milk .. salt .. sugar .. vanilla)
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- 39. HOMEMADE ICE CREAM FOR CHURN
- Blend ingredients. Fruit may be added. Pour into churn can, finish filling with milk.
Ingredients: 5 (eggs .. milk .. salt .. sugar .. vanilla)
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- 40. HOMEMADE ICE CREAM
- Beat eggs, half & half, sugar and vanilla. Pour into freezer container and add milk to fill.
Ingredients: 5 (eggs .. gal. .. half .. sugar ...)
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