- 31. CAKE DECORATING FROSTING - BUTTERCREAM
- Cream first 4 ingredients until well blended (3 minutes) on medium speed. Add sugar and water; beat until well blended. Keeps indefinitely in ...
Ingredients: 6 (salt .. sugar .. vanilla ...)
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- 32. LIGHTER THAN AIR BUTTERCREAM FROSTING
- Add 1 block of bittersweet chocolate, melted
Ingredients: 6 (consistency .. egg .. extract .. sugar ...)
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- 33. SNOW WHITE BUTTERCREAM FROSTING
- Combine water and the meringue powder in a large bowl. Whip on high speed until peaks form. Add 4 cups of the confectioners' sugar 1 cup at a time. ...
Ingredients: 8 (salt .. vanilla ...)
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- 34. BLACK MAGIC CAKE AND BUTTERCREAM FROSTING
- Mix all ingredients on ... Thoroughly mix butter, shortening, vanilla, salt. Gradually add ... Whip 2-3 minutes. (Decorator icing).
Ingredients: 17 (buttermilk .. cocoa .. coffee .. eggs .. flour ...)
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- 35. BUTTERCREAM FROSTING
- Cream butter and shortening. Add vanilla. Gradually add sugar. Add milk, beat until light and fluffy.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 36. SUMMER BUTTERCREAM FROSTING
- Combine and beat at high speed until smooth. Works great in hot weather.
Ingredients: 5 (crisco .. sugar .. vanilla ...)
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- 37. BUTTERCREAM FROSTING
- Cream butter, salt, vanilla and 1 cup confectioners' ... desired consistency. Yield: 12 servings.
Ingredients: 5 (extract .. milk .. salt .. sugar ...)
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- 38. CHOCOLATE BUTTERCREAM FROSTING
- Cream shortening, butter, and vanilla together until light and ... syrup until light and fluffy.
Ingredients: 7 (cocoa .. milk .. sugar .. syrup .. vanilla ...)
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- 39. WILTON'S BUTTERCREAM FROSTING
- Cream butter and shortening with electric mixer. Add vanilla. Gradually add sugar, ... in use. Yield: 3 cups.
Ingredients: 5 (milk .. vanilla ...)
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- 40. BUTTERCREAM COOKIES
- Cream butter, eggs, sugar and vanilla. Add sifted dry ... 8 to 10 minutes. Frost cookies while warm. Melt ... glossy and of spreading consistency.
Ingredients: 15 (dates .. eggs .. milk .. salt .. soda .. sugar ...)
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