- 31. PEANUT BUTTER CREAM PIE
- Layer crust in a 9 inch pie plate. Beat together cream cheese and peanut butter. Add powdered sugar and Half and Half milk. Beat ... well for up 2 months.
Ingredients: 9 (cheese .. crumbs .. milk .. sugar .. whip ...)
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- 32. RASPBERRY ICE CREAM
- Mix sugar, juice of lemons and raspberries. Add sour cream and mix out lumps. Add cream and milk enough for 6 qts.
Ingredients: 6 (cream .. half .. juice .. milk .. strawberries ...)
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- 33. SOUR CREAM CHICKEN BAKE
- Mix soup and sour cream. Use just enough ... 1 hour and 15 minutes.
Ingredients: 4 (beef .. breasts .. cream .. soup)
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- 34. VANILLA ICE CREAM
- Beat eggs well (5 ... beat until stiff. Add cream, half and half, milk, vanilla and salt. Mix well. Freeze in ice cream freezer.
Ingredients: 7 (cream .. eggs .. half .. milk .. salt .. sugar ...)
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- 35. 4 QT. FREEZER HOMEMADE ICE CREAM
- Scald milk and half and half. Beat eggs ... Cool and stir in cream slightly whipped. Add milk ... depth of freezer container. Freeze.
Ingredients: 7 (cream .. eggs .. flour .. half .. milk .. sugar ...)
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- 36. ARTICHOKE BOTTOMS IN LEMON CREAM
- 1. In a bowl, combine the cream and lemon juice. Whisk ... parsley. 4 to 5 servings.
Ingredients: 8 (artichokes .. bouillon .. cream .. half ...)
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- 37. BANANA SPLIT ICE CREAM
- Whip eggs and sugar ... in can. Whip whipping cream, pour in on eggs, pour in half & half. Stir 5 ... to fill line and freeze.
Ingredients: 9 (bananas .. cherries .. cream .. eggs .. half .. pecans ...)
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- 38. BLUEBERRY ICE CREAM
- Combine berries, sugar and ... completely cold. Stir in creams. Freeze in ice cream maker according to manufacturers directions. Makes 6 cups.
Ingredients: 6 (blueberries .. cream .. juice .. sugar ...)
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- 39. BROCCOLI - CREAM CHEESE SOUP
- Saute onions in butter ... or Dutch oven. Cube cream cheese. Add cubed cream ... sprig of parsley. Serves 16.
Ingredients: 11 (almonds .. broccoli .. broth .. cheese .. half ...)
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- 40. COOKIES AND CREAM PIE
- Pour cream into large bowl. Add ... stand 10 minutes before serving.
Ingredients: 5 (cookies .. cream .. crust .. whip ...)
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