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Results 31 - 40 of 102 for turnover dough.

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31. EASY TURNOVERS
Filling suggestions: Apple Pie ... mixed to a smooth dough. Chill dough for ... at 375°F until light brown.
Ingredients: 4  (cheese .. choice .. flour ...)
32. APPLE TURNOVERS
12 servings. Mix all ... stacked sheets of phyllo dough on a flat surface ... with cooking spray. Place turnovers seam side down. Spray ... 17 minutes until golden brown.
Ingredients: 9  (cinnamon .. flour .. juice .. nutmeg .. spray .. sugar ...)
33. EMPANADITAS
A traditional New Mexican ... they are deep-fried mincemeat turnovers. 1 1/2 c. ... thick in consistency. Make dough for turnovers as follows: ... once. Drain on paper towels.
34. SPINACH PIE
Make a well in ... thoroughly; set aside. Roll dough out in small portions ... should look like a turnover. Crimp edges firmly. ... 30 minutes. Cool and enjoy.
Ingredients: 15  (chard .. eggs .. flour .. garlic .. lard .. lukewarm ...)
35. RAISIN TURNOVER
In a small saucepan ... of the bowl. Make dough into a ball. Roll ... spray and put the turnover on baking sheet. Bake ... minutes more. Makes 1 serving.
Ingredients: 3  (rice ...)
36. EGG SALAD TURNOVERS
Heat oven to 400 ... seed and salt. Separate dough into 5 biscuits. Place ... fingers to seal. Brush turnovers with egg white; sprinkle ... for 12 to 15 minutes.
Ingredients: 10  (biscuits .. cheese .. mustard .. salt ...)
37. POTATO TURNOVERS
Buy pie crust mix or make dough as follows: Boil potatoes ... seal. Set aside each turnover. Separate with wax ... drain excess oil. Let cool.
Ingredients: 9  (flour .. milk .. soft .. spice ...)
38. FRUIT & CHEESE TURNOVERS
1. Heat oven to ... small bowl. 3. Unroll dough and separate into 6 ... Drizzle with icing. Serve warm.
Ingredients: 3  (sugar .. turnovers ...)
39. SAVORY BEEF TURNOVERS
Preparation time: 1 hour. ... 375 degrees. Yields: 16 turnovers. 1. Dissolve yeast ... enough flour to make dough kneading consistency. Knead 4 ... 5 to 10 minutes. Serve.
Ingredients: 17  (beef .. cream .. degrees .. egg .. flour .. germ ...)
40. HAM, CHEESE AND OLIVE TURNOVERS
Heat oven to 400 degrees. Thaw the dough. Combine the chopped ... Brush the tops of turnovers with the egg glaze. ... room temperature. Makes 16 turnovers.
Ingredients: 7  (cheese .. egg .. mayonnaise .. pastry ...)
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