- 31. ARROZ CON POLLO
- In large Dutch oven, ... stirring; then add saffron, turmeric, bay leaf and ... with ease. Makes 4 servings.
Ingredients: 16 (basil .. ground .. half .. juice .. leaf .. oil ...)
|
- 32. BREAD & BUTTER PICKLES
- Place cucumber, onions and ... mustard seed, celery seed, turmeric, ground cloves and ... for 1 week before serving.
Ingredients: 10 (cloves .. cucumbers .. peppers .. salt .. sugar ...)
|
- 33. BREAD AND BUTTER PICKLES
- Combine cucumbers, onions, peppers ... into syrup of sugar, turmeric, ground cloves, white ... hot sterile jars and seal.
Ingredients: 11 (cloves .. cucumbers .. onions .. strips .. sugar ...)
|
- 34. COUS COUS
- In large saucepan, cook ... stirring occasionally. Add tomatoes, turmeric, saffron and cook ... soup to serve in bowls.
Ingredients: 11 (beans .. chunks .. oil .. threads .. tomatoes .. turmeric ...)
|
- 35. CUCUMBER RELISH
- Mix together and let stand 2 hours, then drain through colander. Mix: Add relish mixture. Boil 1/2 hour. Place in sterilized jars and seal ...
Ingredients: 10 (carrots .. cucumbers .. onion .. salt .. sugar ...)
|
- 36. DALPURI ROTI
- Blend together flour, salt, ... peas in water with turmeric, salt and garlic ... until cooked, brown and puffy.
Ingredients: 13 (curry .. garlic .. oil .. salt .. sugar ...)
|
- 37. EASY INDIAN VEGETABLE RICE
- In a heavy pan, ... in coriander, cumin and turmeric powders and vegetables. Fry ... lime juice according to taste.
Ingredients: 19 (chili .. cloves .. leaf .. nuts .. onion .. rice ...)
|
- 38. CHICKEN CURRY (INDIAN OR MALAY)
- Cut the chicken into ... to "pop". Add the turmeric and curry powder and ... other Indian or British brands.
Ingredients: 13 (cinnamon .. masala .. seeds .. turmeric ...)
|
- 39. JERKY
- In case you cannot find garlic powder, garlic salt can replace the salt and powder. Mix all ingredients separately from meat. Stir mix well. ...
Ingredients: 44 (cinnamon .. clove .. cloves .. juice .. ketchup ...)
|
- 40. PAPA A LA HUANCAINA (PERUVIAN TYPICAL DISH) POTATOES WITH CHEESE
- In a blender put all the following ingredients: Sauce should be lightly thick to be spread over the potatoes.
Ingredients: 15 (blend .. cheese .. half .. potato .. sauce ...)
|