- 31. SWEET - SPICY FISH
- Place fish in glass ... opaque. If you're using steaks, turn fish after ... turns opaque. Makes 6 servings.
Ingredients: 7 (flakes .. honey .. lemon .. oil .. sauce ...)
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- 32. SWEET SPICY FISH
- Place fish in glass ... opaque. If you're using steaks, turn fish after ... turns opaque. Makes 6 servings.
Ingredients: 8 (flakes .. honey .. lemon .. oil .. sauce ...)
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- 33. TOMATOES TONNATO
- 1. Place tuna, 2 teaspoons capers, ... basil. Serves 4 as appetizer.
Ingredients: 11 (broth .. juice .. mayonnaise .. oil .. tomatoes ...)
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- 34. GRILLED TUNA AND ROASTED PEPPER SAUCE
- EGGPLANT MARMALADE: Put the ... taste. Blend until smooth. TUNA STEAKS: Season the tuna ... with basil leaves. Serves 4.
Ingredients: 9 (eggplants .. garnish. .. oil .. peppers .. steaks ...)
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- 35. GRILLED TUNA WITH ORANGE BUTTER
- In a small bowl, ... set aside. Place the tuna on a grill over ... while grilling. Remove the steaks from the grill and ... and the wedges. Serves 4.
Ingredients: 4 (orange .. steaks .. temperature ...)
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- 36. LEMON-BASTED FISH STEAKS
- Combine the lemon juice, ... Pour over the fish steaks and let stand while preheating the grill (about 30 minutes). Grill 5 minutes per side.
Ingredients: 7 (garlic .. juice .. leaves .. oil .. peel ...)
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- 37. GRILLED TUNA
- Place tuna steaks in a 2 inch ... lemon wedge over each steak.
Ingredients: 4 (steaks ...)
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- 38. GRILLED TUNA
- Marinate tuna steaks for 2 hours in ... Baste while cooking with dressing.
Ingredients: 3 (steaks ...)
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- 39. LE KAVEKA'S TUNA WITH ONION CREAM
- Heat oil in heavy ... or preheat broiler. Season tuna generously with salt and ... and serve. Makes 2 servings.
Ingredients: 9 (cream .. juice .. oil ...)
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- 40. MARINATED TUNA
- Marinate tuna in liquid mixture and cook over hot charcoals.
Ingredients: 3 (sauce .. steaks ...)
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