- 31. FRENCH DRESSING
- Put in quart jar and shake. Refrigerate. 3 cups of dressing.
Ingredients: 13 (mustard .. oil .. salt .. vinegar ...)
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- 32. FRENCH - STYLE LOW - CALORIE SALAD DRESSING
- Put all ingredients in a jar and shake well. Store in covered jar in refrigerator. Makes about 1 cup, with 7 calories per 2 tablespoons.
Ingredients: 5 (juice .. oregano ...)
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- 33. FRENCH DRESSING
- Combine all ingredients in blender, adding oil last. Chill and shake well before serving. Make 1 quart.
Ingredients: 9 (mustard .. oil .. salt .. sauce .. soup .. sugar ...)
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- 34. FRENCH DRESSING FOR LETTUCE SALADS
- Combine above ingredients and shake well or put in blender. Store in refrigerator.
Ingredients: 8 (oil .. paprika .. salt .. sauce .. soup .. sugar ...)
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- 35. FRENCH DRESSING
- Blend together with blender.
Ingredients: 10 (garlic .. mustard .. oil .. paprika .. salt .. sauce ...)
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- 36. HOMEMADE FRENCH DRESSING
- Mix well and refrigerate.
Ingredients: 9 (mustard .. oil .. paprika .. salt .. sauce .. soup ...)
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- 37. $1, 000 FRENCH DRESSING
- Combine all ingredients in quart jar and shake vigorously. Ready to serve over favorite salad mixings.
Ingredients: 9 (garlic .. mustard .. oil .. salt .. sauce .. soup ...)
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- 38. FRENCH DRESSING
- Blend together and chill.
Ingredients: 7 (mustard .. oil .. paprika .. salt .. soup .. sugar ...)
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- 39. FRENCH HONEY SALAD DRESSING
- Add all ingredients together; shake well. Pour over prepared tossed salad. Great with Italian meals.
Ingredients: 7 (honey .. oil .. salt .. soup .. vinegar ...)
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- 40. HOMEMADE FRENCH DRESSING
- Mix well in blender and store in refrigerator.
Ingredients: 7 (oil .. paprika .. salt .. soup .. sugar .. vinegar ...)
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