- 31. LOW-CALORIE PASTA PRIMAVERA
- Puree ricotta and sour cream in ... and keep warm. Cook pasta in large pot of ... Parmesan cheese separately. 2 servings.
Ingredients: 15 (cheese .. cream .. flowerets .. oil .. parsley ...)
|
- 32. PASTA AND VEGETABLES WITH THREE CHEESES
- Combine first 8 ingredients ... about 5 minutes. Add pasta and oil to large ... garnish with parsley. Serves 4.
Ingredients: 17 (cheese .. flowerettes .. oil .. onions .. parsley ...)
|
- 33. PASTA AND VEGETABLES WITH THREE CHEESES
- Combine first 8 ingredients ... about 5 minutes. Add pasta and oil to large ... Garnish with parsley. 4 servings.
Ingredients: 17 (cheese .. florets .. oil .. onions .. parsley .. spaghetti ...)
|
- 34. PASTA WITH CREAMY RICOTTA PESTO
- Mince basil parsley and garlic in ... about 10 seconds. Add Ricotta and process until well blended. Arrange pasta on serving platter. Pour ... grated cheese separately. Serves 6.
Ingredients: 8 (cheese .. clove .. oil .. parsley ...)
|
- 35. PASTA WITH TOMATO AND RICOTTA
- In blender process Ricotta cheese, 1/4 cup water, ... mixture into skillet; add pasta and basil and stir. Cook until ... Parmesan cheese. Makes 2 servings.
Ingredients: 10 (cheese .. hot .. onions ...)
|
- 36. PASTA WITH 3 CHEESES AND TOMATOES
- Take 3 pounds of ... dice. Add 1/2 cup basil diced and 1 clove ... temperature. Take 1 cup Ricotta cheese and fluff with ... warm bowl, mix cooked pasta with cheese. Sprinkle with Parmesan cheese, then place tomato mixture on top and serve.
Ingredients: 11 (basil .. cheese .. cream .. garlic .. nutmeg .. rigatoni ...)
|
- 37. FRESH TOMATO, BASIL & RICOTTA SAUCE WITH ZITI
- All ingredients should be at room temperature. Combine tomatoes, basil, onion and garlic. ... pepper; set aside. Cook pasta to al dente. Drain ... sauce and serve at once.
Ingredients: 9 (cheese .. leaves .. oil .. onion .. pasta .. salt ...)
|
- 38. PASTA WITH STUFFED SQUID AND TOMATO SAUCE
- This is a traditional ... Add tomatoes, wine, parsley, basil, sugar and pepper; ... pieces. Set aside. Combine Ricotta, parsley, crumbs, pecorino, ... squid and tentacles to tomato sauce and simmer, covered, ... package and drain. Arrange pasta on platter; top with squid and sauce.
Ingredients: 19 (basil .. cheese .. cinnamon .. crumbs .. egg .. garlic ...)
|
- 39. CHEESE PASTA TOMATO CASSEROLE
- (If you don't use ... oil Pam). Cook the pasta according to directions. Drain ... beat the eggs and Ricotta and 2 tablespoons Parmesan. ... egg mixture, the oregano, basil, lemon juice to ... sausage and half the tomato slices around the pasta. ... remove the tube - Voila!!
Ingredients: 16 (basil .. beef .. cheese .. eggs .. juice .. oregano ...)
|
- 40. PASTA "FESTIVE LASAGNA"
- Prepare lasagna according to ... In medium bowl, blend ricotta, egg, parsley, and ... minutes before cutting. 12 servings.
Ingredients: 17 (cheese .. leaves .. parsley .. salt .. sausage ...)
|