- 31. TOASTED PECAN STUFFING
- In skillet, over medium heat, brown pecans in 2 tablespoons butter, ... hour, 20 minutes (casserole preparation).
Ingredients: 9 (broth .. celery .. chips .. onion .. rice .. turkey ...)
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- 32. PECAN FRENCH TOAST
- Combine eggs, orange juice, ... oblong casserole. Sprinkle with pecans. Bake for 20 ... syrup and butter. Serves 4.
Ingredients: 9 (eggs .. juice .. milk .. nutmeg .. slices .. sugar ...)
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- 33. TOASTED COCONUT - PECAN PIE
- Preheat oven to 350 ... Stir in coconut and pecans. Pour into pie ... whipped cream and pecan halves.
Ingredients: 8 (juice .. pecans .. sugar .. vanilla ...)
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- 34. MICROWAVE TOASTED BUTTER PECANS
- In large bowl combine pecans, salt and butter. Place in microwave on high for 5 to 6 minutes, stirring occasionally.
Ingredients: 3 (halves .. salt ...)
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- 35. PECAN FRENCH TOAST
- With wire whisk, beat ... on pan. Sprinkle with pecans. Bake until golden, ... fresh fruit. Yield: 4 portions.
Ingredients: 10 (eggs .. extract .. juice .. milk .. nutmeg .. peel ...)
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- 36. TOASTED COCONUT PECAN PIE
- Preheat oven to 350 ... Stir in coconut and pecans. Pour into pie ... cream and pecan halves. Refrigerate.
Ingredients: 9 (cream .. extract .. juice .. pecans .. sugar ...)
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- 37. TOASTED PECANS
- Preheat oven to 250 ... well blended. Dip each pecan half into mixture. Place ... or until done. Cool thoroughly.
Ingredients: 4 (halves .. vanilla ...)
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- 38. TOASTED COCONUT PECAN PIE
- Preheat oven to 350 ... Stir in coconut and pecans. Pour into pie shell. Bake at 350 degrees for 45 to 50 minutes. Cool.
Ingredients: 8 (juice .. pecans .. sugar .. vanilla ...)
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- 39. TOASTED PECANS
- Melt butter in roasting pan. Place pecans in pan. Roast in ... until done at 250 degrees.
Ingredients: 2 (halves ...)
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- 40. TOASTED COCONUT PECAN PIE
- Thoroughly combine eggs, sugar, ... Stir in coconut and pecans. Pour into unbaked pie shell. Bake at 350 degrees for 45-50 minutes.
Ingredients: 8 (juice .. pecans .. sugar .. vanilla ...)
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