- 31. BEEF TERIYAKI
- Thaw meat; sprinkle with tenderizer (unless already tenderized). Mix ingredients in large enough container to hold meat. Marinade for several hours, ...
Ingredients: 9 (accent .. garlic .. oil .. sauce .. strips .. sugar ...)
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- 32. TERIYAKI BEEF KABOBS
- Marinade: Combine sugar, soy, lemon, oil, ginger, and garlic. Stir in meat. Stand, covered, overnight. Thread meat.
Ingredients: 7 (garlic .. juice .. oil .. round .. sauce .. sugar ...)
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- 33. TERIYAKI ROAST BEEF
- Combine soy sauce, water, brown sugar, cloves, garlic, ginger and bourbon. Put roast in plastic bag, add sauce, close bag or cover in a bowl. ...
Ingredients: 8 (bourbon .. cloves .. roast .. sauce .. sugar ...)
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- 34. BARBECUE BEEF TERIYAKI STEAK WITH PIQUANT SAUCE
- MARINADE: Blend all marinade ingredients in a blender until frothy. Marinate meat 8 hours. Cook meat on grill for 5 minutes on each side. 6 servings. ...
Ingredients: 17 (avocados .. broil .. garlic .. honey .. juice .. mushrooms ...)
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- 35. BEEF TERIYAKI
- Heat all marinade ingredients. Pour over meat in shallow pan and refrigerate 8 hours or overnight. Bake roast at 350 degrees 1 hour or until very ...
Ingredients: 7 (juice .. mushrooms .. roast .. sauce .. syrup ...)
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- 36. TERIYAKI BEEF KABOBS
- Combine and mix well. Cut 2 to 2 1/2 pound top round into 1 inch cubes. Marinate, covered in refrigerator, at least 3 hours. Stir every hour. ...
Ingredients: 6 (juice .. oil .. sauce .. sugar ...)
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- 37. TERIYAKI ROAST BEEF
- Mix all ingredients. Marinate overnight. Roast at 325 degrees until rare, about 4 hours. Baste while roasting.
Ingredients: 6 (mustard .. oil .. roast .. sauce ...)
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- 38. BEEF TERIYAKI
- Combine soy sauce, water, sugar, onion, and garlic with the ginger. Pour over the meat and let stand for 1-2 hours. Quick fry in a lightly greased ...
Ingredients: 7 (garlic .. onion .. sauce .. sugar ...)
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- 39. TERIYAKI BEEF KABOBS
- Cut meat into 1 inch cubes. Combine soy sauce, oil, ginger, sugar, and garlic. Marinate with steak for 30 to 60 minutes-NO LONGER. Now alternate meat ...
Ingredients: 9 (mushrooms .. oil .. pieces .. root .. sauce .. steak ...)
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- 40. BBQ TERIYAKI BEEF
- Combine first 6 ingredients. Stir until sugar is dissolved. Lay flank steak flat on cutting board. Make 1/2 inch scores diagonally on both surfaces ...
Ingredients: 7 (oil .. sauce .. steak .. sugar ...)
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