- 31. SWISS STEAK
- Cut steak into small cubes and ... Serve over rice or noodles.
Ingredients: 8 (cornstarch .. parsley .. sauce .. steak .. tomatoes ...)
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- 32. SWISS STEAK
- Cut steak into 6 pieces. Coat ... hashed brown potatoes. 6 servings.
Ingredients: 10 (carrots .. flour .. mushrooms .. onion .. salt ...)
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- 33. OVEN SWISS STEAK
- Cut steak into serving pieces. Combine ... are tender, about 2 hours.
Ingredients: 9 (crisco .. flour .. salt .. sauce .. steak .. tomatoes ...)
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- 34. SWISS STEAK
- Combine dry ingredients; pound onto steak; brown in hot ... 250 degrees for 2 hours.
Ingredients: 8 (flour .. mustard .. salt .. sauce .. steak ...)
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- 35. BAKED SWISS STEAK
- Mix together. Roll like a jelly roll. Cover. Let stand overnight. Cut your squares of hamburger - flour on each side - brown on both sides. Put in a ...
Ingredients: 3 (crumbs .. milk ...)
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- 36. SWISS STEAK
- Cut meat in serving pieces. Combine flour, salt and pepper. Pound flour mixture into meat, using mallet designed for this purpose. Melt fat in ...
Ingredients: 8 (fat .. flour .. noodles .. onions .. salt .. tomatoes ...)
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- 37. SWISS STEAK
- Mix flour, salt and pepper. Sprinkle one side of beef with half of the mixture. Pound in, turn beef and pound in remaining mixture. Cut into 4 or 5 ...
Ingredients: 8 (flour .. onion .. salt .. tomatoes ...)
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- 38. SWISS STEAK, CHICKEN, ETC.
- Cut your choice of meat into small portions. Quarter potatoes, slice mushrooms (if used) and chunk vegetables (if used) and add to meat. Layer in ...
Ingredients: 8 (sauce .. soup ...)
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- 39. SWISS STEAK
- Cook 6 hours in crock pot on low.
Ingredients: 7 (bouillon .. coffee .. juice .. onion .. roast ...)
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- 40. SWISS STEAK SAUCE
- Boil until tender or 1 hour. Mix with water to make paste. Add to tomatoes. Boil 10 minutes. Put in jars.
Ingredients: 8 (celery .. flour .. onions .. peppers .. salt .. sugar ...)
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