- 31. MUD PIE
- In large bowl, combine condensed milk and vanilla. Fold in ... with nuts. Freeze left overs.
Ingredients: 7 (crust .. milk .. nuts .. syrup .. vanilla ...)
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- 32. TURTLE CAKE
- Combine in double boiler; stir until melted. Set aside to cool. Blend the above ingredients. Pour half in greased and floured 9 x 13 inch pan. Spread ...
Ingredients: 7 (caramels .. eggs .. milk ...)
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- 33. BAILEY'S IRISH CREAM
- Blend 1 minute at high speed in blender. Bottle or drink it. Keeps 5 months in refrigerator.
Ingredients: 6 (cream .. eggs .. extract .. milk .. whiskey ...)
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- 34. BETTER THAN SEX CAKE
- Mix and bake German ... with wooden spoon. Pour sweetened condensed milk and caramel, butterscotch fudge topping on cake. Cool ... and crushed Heath bars. Refrigerate.
Ingredients: 5 (milk .. whip ...)
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- 35. BROWNIE SIN
- Preheat oven to 350 ... 20-25 minutes. Cool. Mix sweetened condensed milk and water in large ... Keep refrigerated. Yields 8-10 servings.
Ingredients: 6 (milk ...)
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- 36. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 ... fluffy. Gradually beat in sweetened condensed milk then egg and 1/2 ... with brownie squares. Refrigerate leftovers.
Ingredients: 6 (egg .. extract .. milk ...)
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- 37. CHOCOLATE OATMEAL BARS
- Grease 13 x 9 pan. Bake at 350 degrees for 18 minutes. Oatmeal layer: Mix in large bowl 1 cup melted butter, 2 cups brown sugar, and 2 eggs, 1 ...
Ingredients: 4 (chips .. milk .. vanilla ...)
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- 38. GERMAN CHOCOLATE BARS
- Make cake according to ... holes with toothpick. Pour milk over cake. Microwave jar ... Whip and crushed Heath bars.
Ingredients: 5 (bars .. fudge .. milk .. whip ...)
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- 39. LUSCIOUS LAYER BARS
- Heat oven to 350 ... the coconut and the condensed milk; gently spoon and ... into bars. Yield 48 bars.
Ingredients: 8 (cream .. eggs .. nuts ...)
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- 40. MUD PIE
- In a large bowl combine sweetened condensed milk and vanilla. Fold in ... crust. Drizzle with hot fudge and garnish with nuts. Freeze leftovers.
Ingredients: 7 (crust .. milk .. nuts .. vanilla ...)
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