31 - 34 of 34 for summer squash salad
Mix all ingredients above in large bowl. Prepare DRESSING: Mix dressing ingredients, toss with pasta and vegetables. Chill.
Dissolve gelatin in a boiling water. Add cold water and lemon juice. Chill until thickened. Fold in rest of ingredients. Pour into mold or serving ...
Put about 1/4 ... pan; heat. Add squash, pepper and ... consistency of stewed tomatoes. Pour into serving dish, and crumble bacon on top before serving.
Mix sour cream, mayonnaise and seasoning mix and pour over vegetables. Stir. Let set overnight in refrigerator.
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