|Fresh From Florida|
|by Diana Gonzalez Kirby|
This book brings together in one place a wide variety of recipes for beverages, breads, cakes, cookies, desserts, entrees, fruit cups, pies, salad...
31 - 34 of 34 for summer squash salad
In medium-size saucepan ... and dry tomatoes, summer squash, and zucchini. ... warm dressing over vegetables. Add whole cherry tomatoes and toss to combine.
Dissolve gelatin in a boiling water. Add cold water and lemon juice. Chill until thickened. Fold in rest of ingredients. Pour into mold or serving ...
Put about 1/4 ... pan; heat. Add squash, pepper and ... consistency of stewed tomatoes. Pour into serving dish, and crumble bacon on top before serving.
Mix sour cream, mayonnaise and seasoning mix and pour over vegetables. Stir. Let set overnight in refrigerator.
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