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Results 31 - 32 of 32 for stuffed trout.
- 31. STUFFED FISH IN FOIL
- Cut open the back of fish; clean well. Rinse, drain and sprinkle with salt. Mix a stuffing of butter, parsley, dill, chives, onion and lemon juice. ...
Ingredients: 7 (chives .. juice .. onions .. parsley .. sprigs ...)
| - 32. STUFFED BAKED FISH
- Remove head from fish. Mix rice, dates, onions, lemon peel, salt, cinnamon and turmeric. Spoon rice mixture into cavity of fish. Close opening with ...
Ingredients: 11 (cinnamon .. juice .. peel .. raisins .. rice .. salt ...)
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