- 31. KATIE'S STUFFED CHICKEN
- Wash chicken. Remove neck, heart, etc. Mix salt, pepper, chili powder, cumin, ... hour at 350 degrees, uncovered.
Ingredients: 9 (chilis .. onion .. salt .. tomato ...)
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- 32. TEX-MEX STUFFING
- Saute onion, celery and pepper in a large skillet ... crusty top. Yield: 10 cups.
Ingredients: 17 (accent .. broth .. celery .. salt ...)
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- 33. POTATO - STUFFED ENCHILADAS
- Heat 1 tablespoon oil ... cheese, egg, cilantro and jalapeno and stir until cheese ... time: 20 minutes. Serves: 4.
Ingredients: 18 (cheese .. chili .. cilantro .. cream .. egg .. oil ...)
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- 34. SOUTHWESTERN STUFFED CHICKEN BREAST
- Pound the chicken breast ... Combine corn chips crumbs, pepper, and cumin sprinkle ... For spicier taste slice jalapeno peppers lengthwise and place in center with cheese mixture.
Ingredients: 9 (cheese .. crumbs .. ground .. onion .. optional ...)
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- 35. STUFFED BURGERS
- Toast hamburger buns. Combine ... tablespoon cheese and 3 pepper slices. Cover with remaining ... bun, top with sour cream.
Ingredients: 8 (beef .. cream .. slices ...)
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- 36. STUFFED CAULIFLOWER
- Remove the green stems ... 15 minutes. Ground cilantro, pepper, coconut, sugar and ... water. Decorate with green peas.
Ingredients: 13 (flour .. ketchup .. peas .. sugar ...)
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- 37. STUFFED CELERY WITH A ZIP
- Wash celery. In mixing bowl, blend cheeses, peppers and chili powder. Stuff celery. Serve with pride.
Ingredients: 5 (celery .. cheese ...)
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- 38. TEX-MEX SWEET STUFFED PEPPERS
- 1. Rinse peppers. Cut peppers in ... Garnish with sprig of cilantro.
Ingredients: 14 (breast .. broth .. cheese .. cream .. egg .. garlic ...)
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- 39. CRAB STUFFED JALAPENO FRITTERS
- Starting just below stem, ... Combine crab, onion, bell peppers and mayonnaise in small ... batter to smooth. Dredge jalapenos in flour. Holding stem ... on platter. Garnish with salsa.
Ingredients: 12 (flour .. jalapenos .. mayonnaise .. onion ...)
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- 40. JALAPENOS STUFFED WITH PEANUT BUTTER
- Cut whole jalapeno peppers in halves. Remove seeds. ... than they sound or look.
Ingredients: 2 (peppers ...)
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