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Results 31 - 40 of 54 for stuffed jalapeno peppers.

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31. SOUTHWESTERN STUFFED CHICKEN BREAST
Pound the chicken breast ... Combine corn chips crumbs, pepper, and cumin sprinkle ... For spicier taste slice jalapeno peppers lengthwise and place in center with cheese mixture.
Ingredients: 9  (cheese .. crumbs .. ground .. onion .. optional ...)
32. STUFFED BURGERS
Toast hamburger buns. Combine ... tablespoon cheese and 3 pepper slices. Cover with remaining ... bun, top with sour cream.
Ingredients: 8  (beef .. cream .. slices ...)
33. STUFFED CAULIFLOWER
Remove the green stems ... 15 minutes. Ground cilantro, pepper, coconut, sugar and ... water. Decorate with green peas.
Ingredients: 13  (flour .. ketchup .. peas .. sugar ...)
34. STUFFED CELERY WITH A ZIP
Wash celery. In mixing bowl, blend cheeses, peppers and chili powder. Stuff celery. Serve with pride.
Ingredients: 5  (celery .. cheese ...)
35. GARLIC-STUFFED BEEF ROAST
Trim roast of any excess fat. Slice garlic and peppers and set aside. With ... let it cook all night.
Ingredients: 5  (garlic .. onion .. roast ...)
36. KATIE'S STUFFED CHICKEN
Wash chicken. Remove neck, heart, etc. Mix salt, pepper, chili powder, cumin, ... hour at 350 degrees, uncovered.
Ingredients: 9  (chilis .. onion .. salt .. tomato ...)
37. TEX-MEX STUFFING
Saute onion, celery and pepper in a large skillet ... crusty top. Yield: 10 cups.
Ingredients: 17  (accent .. broth .. celery .. salt ...)
38. TEX-MEX SWEET STUFFED PEPPERS
1. Rinse peppers. Cut peppers in ... Garnish with sprig of cilantro.
Ingredients: 14  (breast .. broth .. cheese .. cream .. egg .. garlic ...)
39. CRAB STUFFED JALAPENO FRITTERS
Starting just below stem, ... Combine crab, onion, bell peppers and mayonnaise in small ... batter to smooth. Dredge jalapenos in flour. Holding stem ... on platter. Garnish with salsa.
Ingredients: 12  (flour .. jalapenos .. mayonnaise .. onion ...)
40. JALAPENOS STUFFED WITH PEANUT BUTTER
Cut whole jalapeno peppers in halves. Remove seeds. ... than they sound or look.
Ingredients: 2  (peppers ...)
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