31 - 40 of 333 for strawberry bread
For a difference in banana bread try this: Cream ... hour (large loaf) or 40 to 50 minutes for 3 small loaf pans. Loaves should be nicely browned. Enjoy!!
Combine flour, sugar, ... Add chopped nuts. Pour batter into 2 greased 8 x 4 x 2 inch loaf pans. Bake bread in a 350 degree oven 1 hour. Makes 2 loaves.
Defrost strawberries. Beat ... mixing bowl; add strawberry mixture and mix ... cool on racks. This bread slices best when chilled. May be sliced and warmed.
Sift the dry ... comes out clean. Cool 20-30 minutes before removing from pans; finish cooling on wire racks. Do not slice until bread is completely cool.
Mix together strawberries, ... dry ingredients into strawberry mixture. Stir to ... bottom of the bread, reserve a ... into the batter. Bread freezes well.
Defrost strawberries. Beat ... soda. Add the strawberry mixture and mix ... racks. Slice when chilled and serve with whipped cream cheese or warm with butter.
In large mixing bowl, sift together the flour, baking soda, salt, cinnamon, and sugar. Add the eggs, vegetable oil, strawberries, and pecans to the ...
Mix the above ... cup chopped nuts. Stir by hand until no dry showing. Bake in bread pan 1 hour at 350 degrees. Refrigerate several hours before serving.
Defrost strawberries. Beat ... mixing bowl; add strawberry mixture and mix ... and cool on racks. Makes two loaves. This bread slices best when chilled.
1. Sprinkle 1 tablespoon sugar over strawberries in a medium bowl. Gently mash to start juices flowing. Let stand at room temperature for 1 hour. 2. ...
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