- 31. SOUR CREAM BISCUITS
- Sift flour, baking powder, sugar, salt and cream of tartar. Add butter, sour cream and milk to ... until golden brown on top.
Ingredients: 8 (cream .. flour .. milk .. salt .. sugar .. tartar ...)
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- 32. SOUR CREAM BISCUITS
- Sift flour and salt, ... Add baking soda to sour cream and combine to first ... at 425 degrees. Serves 12.
Ingredients: 5 (cream .. flour .. salt .. soda ...)
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- 33. SOUR CREAM DROP BISCUITS
- Combine flour, shortening and sour cream. Add enough milk ... 12 minutes at 450 degrees.
Ingredients: 4 (cream .. flour .. milk ...)
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- 34. SOUR CREAM BISCUIT BARS
- Heat oven to 425 ... forms crumbs. Stir in sour cream, chives and garlic ... of pan. Bake 20 minutes.
Ingredients: 9 (chives .. cream .. flour .. salt .. soda .. sugar ...)
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- 35. SOUR CREAM BISCUITS
- Preheat oven to 400 degrees. Combine softened butter and sour cream. Fold in flour. ... golden brown. Yield: 2 dozen.
Ingredients: 3 (cream .. flour ...)
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- 36. SOUR CREAM BISCUITS
- Preheat oven to 400 degrees. Combine butter and sour cream. Fold in flour. ... minutes or until golden brown.
Ingredients: 3 (cream .. flour ...)
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- 37. SOUR CREAM BISCUITS
- Combine butter and sour cream. Add flour. Mix ... 15 minutes at 450 degrees.
Ingredients: 3 (cream .. flour ...)
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- 38. SOUR CREAM BISCUITS
- Mix butter and flour ... spoon. Then stir in sour cream. Drop with 2 ... hot - no butter needed.
Ingredients: 3 (cream .. flour ...)
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- 39. SOUR CREAM BISCUITS
- Combine butter and sour cream in bowl; blend well. ... 12-15 minutes or until brown.
Ingredients: 3 (cream .. flour ...)
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- 40. SOUR CREAM BISCUITS
- Preheat oven to 450 degrees. Mix, roll, and cut. Bake until done.
Ingredients: 2 (cream ...)
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