- 31. SOFT PRETZELS
- Put water in large ... pencil shape. Shape into pretzels. Place on lightly ... sheet. Cool on wire racks.
Ingredients: 7 (oil .. salt .. sugar .. yeast ...)
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- 32. GERMAN SOFT PRETZELS
- Dissolve yeast in 1 ... more flour to form soft dough. Knead 5 minutes, ... slotted spoon, lower one pretzel at a time into ... melted cheese, mustard or butter.
Ingredients: 8 (egg .. flour .. oil .. salt .. sugar .. yeast ...)
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- 33. SOFT PRETZELS
- Measure warm water into ... stir until it looks soft. Add salt, sugar ... or your own special pretzel shapes. Grease cookie sheets ... 425 degrees for 12-15 minutes.
Ingredients: 7 (egg .. flour .. salt .. vinegar .. yeast ...)
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- 34. SOFT PRETZELS
- Soft yeast in warm water. ... ropes and twist into pretzels. Place on cookie ... 15 minutes until light brown.
Ingredients: 5 (flour .. salt .. sugar .. yeast ...)
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- 35. SOFT PRETZELS
- Soften yeast in warm ... kneading. Make a smooth soft dough. DO NOT let ... rope, then twist into pretzel shape. Place on foil-covered ... egg; sprinkle with coarse salt.
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 36. SOFT PRETZELS
- Dissolve yeast and sugar ... flour to make a soft dough. Turn dough out ... 18" rope. Twist into pretzel shapes, tucking ends under. ... minutes. Cool slightly, serve warm.
Ingredients: 8 (flour .. oil .. salt .. sugar .. yeast ...)
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- 37. SOFT PRETZELS
- Dissolve yeast in warm ... shape rope into a pretzel, place on greased ... 400 degrees. Bake 15 minutes.
Ingredients: 9 (flour .. salt .. sugar .. temperature .. yeast ...)
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- 38. WHOLE GRAIN SOFT PRETZELS
- Dissolve yeast in water ... flour to make a soft dough. Knead until smooth ... long rope and form pretzel shape. Transfer pretzels to ... Glaze and bake as above.
Ingredients: 7 (flour .. germ .. salt .. sugar .. yeast ...)
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- 39. SOFT PRETZELS
- In food processor bowl; ... warm water until a soft dough forms. (Dough will ... each section into a pretzel. Let the shaped ... until browned at 425 degrees.
Ingredients: 10 (flour .. salt .. soda .. sugar .. yeast ...)
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- 40. ALPHABET SOFT PRETZELS
- Preheat oven to 425 degrees. Lightly grease a cookie sheet. Dissolve yeast in warm water. Add salt and sugar. Blend in the flour. Knead the dough ...
Ingredients: 7 (egg .. flour .. salt .. sugar .. yeast ...)
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