- 31. CABBAGE AND SMOKED SAUSAGE
- Use small amount of oil, heat to hot, add brown sugar and vinegar. Put all ingredients in cooker and cook slowly until cabbage is tender.
Ingredients: 6 (cabbage .. sugar .. vinegar ...)
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- 32. SLOW - COOKED SMOKED SAUSAGE
- In 5 quart saucepan over high heat, melt butter and add andouille. Cook, covered, about 5 minutes. Remove cover and stir. Recover; cook 3 minutes. ...
Ingredients: 8 (garlic .. salt .. sausage .. strips .. tomatoes ...)
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- 33. SMOKED SAUSAGE AND BEANS
- 12-inch Dutch oven. Place all ingredients in Dutch oven. Mix together. Bake for 30 minutes at 375 degrees.
Ingredients: 5 (sauce ...)
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- 34. HOMEMADE SMOKED SUMMER SAUSAGE
- Combine all ingredients, adding ... at 350 degrees. This sausage will also freeze well for later use.
Ingredients: 7 (beef .. salt .. smoke ...)
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- 35. SMOKED SAUSAGE CASSEROLE
- Layer ingredients in order in greased casserole dish. Bake at 350 to 375 degrees for 30 minutes, covered and 30 minutes, uncovered.
Ingredients: 5 (beans .. cheese .. soup .. tots ...)
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- 36. POTATO-SMOKED SAUSAGE CASSEROLE
- Boil potatoes, celery and onion until tender. Drain. Mix everything together and bake 1 to 1 1/2 hours at 350 degrees.
Ingredients: 8 (chunks .. milk .. potatoes .. soup ...)
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- 37. SMOKED SAUSAGE CASSEROLE
- (Turkey sausage may be used.) 1/4 ... c. milk 1/2 lb. smoked sausage 1 c. frozen ... until crumbs are slightly browned.
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- 38. POTATO-SMOKED SAUSAGE SOUP
- Saute 1 chopped onion ... are cooking, brown Eckrich smoked sausage, chopped in small ... cook 30 to 40 minutes.
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- 39. SMOKED SAUSAGE HAWAIIAN
- Cut in 2 inch ... 1 pound Hillshire Farm smoked sausage. Combine 1 tablespoon ... over rice. Makes 4-6 servings.
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- 40. TURKEY SMOKED SAUSAGE RICE CASSEROLE
- Cut meat into serving size pieces; set aside. Saute next 3 ingredients in butter in skillet over medium high heat 3 minutes. Add next 4 ingredients ...
Ingredients: 9 (basil .. carrots .. mushrooms .. rice .. sausage ...)
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