- 31. SIMPLE ROAST
- Brown roast on all sides in ... until done. Yields 8-10 servings.
Ingredients: 11 (carrots .. catsup .. oil .. potatoes .. roast .. rosemary ...)
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- 32. CALIFORNIA POT ROAST
- Brown roast in oil in large ... minutes. Serve gravy with roast.
Ingredients: 9 (flour .. juice .. oil .. onion .. salt ...)
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- 33. PORK POT ROAST A LA WILLIAM TELL
- Sprinkle roast with thyme; place in ... last 15 minutes of cooking.
Ingredients: 11 (pieces .. roast .. salt .. thyme .. vinegar .. wedges ...)
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- 34. SPANISH ROAST
- Cook roast until very tender. Remove ... cold oven.) Serve over rice.
Ingredients: 7 (broth .. catsup .. celery .. roast ...)
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- 35. CHUCK ROAST IN FOIL
- Preheat oven to 325 degrees. Place roast on large piece of ... a hot platter, then serve.
Ingredients: 3 (roast .. soup ...)
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- 36. PORK POT ROAST
- Sprinkle roast with salt, herbs and ... every 30 seconds. Serves 4.
Ingredients: 9 (broth .. pieces .. roast .. sage .. salt .. thyme ...)
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- 37. SPICED PORK ROAST
- Place pork roast in large roaster. Roast ... cooking. Serves 4 to 8.
Ingredients: 5 (catsup .. mustard .. roast .. sauce .. sherry)
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- 38. DELICIOUS BEEF ROAST
- Combine soup mix, mushroom soup, water and pepper. Place roast in a Dutch oven, ... minutes. 10 to 12 servings.
Ingredients: 7 (pieces .. roast .. soup ...)
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- 39. PORK ROAST
- Wipe meat with damp ... in center of meat. Roast at 325 degrees about ... rosemary over meat when serving.
Ingredients: 4 (rosemary ...)
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- 40. SUNDAY SLOW COOKER ROAST
- I like to brown roast by searing each side ... stir into thicken and enjoy.
Ingredients: 5 (roast .. soup ...)
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