- 31. SHORT RIBS
- Using heavy duty foil, place ribs between vegetables. Spirnkle with ... for 3-4 hours, until short ribs are done.
Ingredients: 4 (ribs .. slices ...)
|
- 32. BEEF SHORT RIBS
- Simmer short ribs with 1/2 onion, salt, ... with mashed potatoes and greens.
Ingredients: 11 (broth .. catsup .. clove .. leaf .. onion .. ribs ...)
|
- 33. DILLED SHORT RIBS WITH CARROT GRAVY
- About 3 hours before ... medium heat and brown short ribs well on all sides. ... over meat. Makes 6 servings.
Ingredients: 11 (carrots .. flour .. noodles .. oil .. ribs .. salt ...)
|
- 34. SHORT RIBS & NOODLES
- Brown short ribs in oil. Add remaining ... cooker 4-5 hours on high.)
Ingredients: 9 (noodles .. oil .. onion .. paprika .. ribs .. salt ...)
|
- 35. SLOW ROASTED SHORT RIBS
- With this roasting method, ... roasting pan. Put the short ribs, fat side up, ... minutes. Total Time: 3 hours.
Ingredients: 2 (ribs ...)
|
- 36. BEEF SHORT RIBS
- Wash the scallion and ... chopped pear. Place the short ribs into the bowl. Keep ... for 5 to 10 minutes.
Ingredients: 8 (garlic .. oil .. pear .. pieces .. sauce .. scallions ...)
|
- 37. FORGOTTEN SHORT RIBS
- Sprinkle salt and pepper on all sides of short ribs and put in Dutch ... solidified fat. Makes 4 servings.
Ingredients: 8 (molasses .. onion .. ribs .. salt .. sauce .. vinegar ...)
|
- 38. SHORT RIBS AND HERB DUMPLINGS
- Trim excess fat from beef short ribs. Brown beef in ... Until a soft dough forms.
Ingredients: 14 (1/4ths .. bouillon .. dumplings .. leaf .. milk ...)
|
- 39. SOURY SHORT RIBS
- Trim excess fat from ribs; heat fat in ... GRAVY: Skim fat from short rib stock, reserving 3 ... then. Serve over short ribs.
Ingredients: 7 (flour .. onion .. ribs .. sauce ...)
|
- 40. BARBECUE SHORT RIBS
- Melt fat into heavy skillet. Brown the short ribs with the onions in ... Braised Beef in barbecue sauce.
Ingredients: 11 (celery .. fat .. mustard .. pieces .. sauce .. sugar ...)
|