- 31. SCOTCH SHORT BREADS
- A newer recipe but simple and worth trying. Mix this well like a pie crust for at least 5 minutes. Form like a sausage and chill. Then slice about ...
Ingredients: 3 (flour .. sugar ...)
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- 32. SHORT BREAD FROM SCOTLAND
- Cream butter and sugar. Add flour. Dough will be stiff. Spread in 11"x17" jelly roll pan. Bake at 275 degrees for 1 hour. Cut in shapes with sharp ...
Ingredients: 3 (flour .. sugar ...)
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- 33. SHORT'NEN BREAD
- Cream eggs and butter. Add remaining ingredients. Grease and flour a 9 inch pan (loaf). Pour batter into pan. Bake at 350 degrees for approximately 1 ...
Ingredients: 7 (eggs .. flour .. milk .. salt .. vanilla ...)
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- 34. ALMOND FUDGE TOPPED SHORT BREAD
- Heat oven to 350 degrees. Grease 13x9 baking pan. In mixing bowl, beat butter, sugar and salt until fluffy. Mix in flour. With floured hands press in ...
Ingredients: 8 (chips .. extract .. flour .. milk .. salt .. sugar ...)
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- 35. SCOTCH SHORT BREAD
- Cream butter. Add sugar, sift flour, salt and baking powder. Use hands to mix. Place in pan and bake in 350 degree oven until golden brown.
Ingredients: 5 (flour .. salt .. sugar ...)
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- 36. SCOTTISH SHORT BREAD
- Gradually add sugar to softened butter, cutting it in with a knife. Add flour slowly, then mix with hands working until bowl is clean and dough is ...
Ingredients: 7 (flour .. or: .. sugar ...)
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- 37. SHORT BREADS
- Cream butter with sugars; add egg and vanilla. Blend in flour. Fashion into balls and flatten on cookie sheet. Bake at 400 degrees for 15 minutes.
Ingredients: 6 (egg .. flour .. sugar .. vanilla ...)
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- 38. SHORT'NIN BREAD
- Cream butter and sugars. Add flour and mix well. Roll out 1/2 inch thick on floured board. Cut into small rounds or wedges. Place on lightly greased, ...
Ingredients: 3 (flour .. sugar ...)
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- 39. ALMOND SHORT BREAD
- With electric beater at medium speed, beat butter and sugar together. Add extract. Stir in flour with wooden spoon. Put mixture into 9 x 13 inch ...
Ingredients: 4 (extract .. flour .. sugar ...)
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- 40. SCOTCH SHORT BREAD
- Cream butter. Add sugar a little at a time. Add flour a little at a time. Knead for 5 minutes. Put wax paper in 9 inch pie pan and spread evenly in ...
Ingredients: 3 (flour .. sugar ...)
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