- 31. CHRISTMAS SPECIAL
- In large bowl add ice cream and sherbet. Then add pineapple ... balls, vodka and lastly ginger ale. Stir and serve. ... ice cream is the better.
Ingredients: 6 (ale .. balls .. cream .. juice .. sherbet ...)
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- 32. CRANBERRY PUNCH
- Serves 56 (punch cups). Combine liquid ingredients and cool. Float 1 teaspoon of lemon sherbet on each serving.
Ingredients: 4 (ale .. juice .. lemonade .. sherbet)
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- 33. DOUBLE LIME PUNCH
- In punch bowl, stir together all ingredients. Serve in punch cubs. 10 (1/2 cup) servings.
Ingredients: 4
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- 34. EASY PUNCH
- Dissolve concentrate in punch bowl with some of 7-Up. Add all of ... well. Add spoonfuls of sherbet and serve immediately. You ... with some whiskey or bourbon.
Ingredients: 3 (ale .. sherbet ...)
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- 35. FESTIVE CHAMPAGNE PUNCH
- Refrigerate all liquid several ... size). Float brick of sherbet in bowl and mix ... Yield: about 40 punch cups.
Ingredients: 5 (ale .. sherbet ...)
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- 36. FROSTY OJ COOLER
- Combine water, juices, and ... chill. Before serving, add ginger ale. Scoop sherbet into glasses; pour in juice mixture.
Ingredients: 6 (ale .. juice .. sherbet .. sugar ...)
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- 37. FRUIT GLOW PUNCH
- In large punch bowl, ... apple juice. Stir in ginger ale. Spoon sherbet into bowl. Serve immediately.
Ingredients: 5 (sherbet ...)
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- 38. FRUIT GLOW PUNCH
- Ingredients: 5 (ale .. juice .. sherbet ...)
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- 39. FRUIT PUNCH
- Mix 2 packages Kool ... Then add spoonfuls of sherbet any kind you prefer. Rainbow seems best.
Ingredients: 7 (aid .. kind .. sherbet .. sugar ...)
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- 40. GOLDEN PUNCH
- One recipe serves 30 (5 oz. servings). Recipe times 7 serves about 210 people.
Ingredients: 7 (ale .. juice .. lemonade .. sherbet ...)
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