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Results 31 - 40 of 141 for seven layer jello salad.

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31. 7 LAYER JELLO SALAD
1st, 3rd, 5th and 7th layers mix with 1/2 cup ... cup Carnation evaporated milk. Jellos - cherry, black cherry, ... - takes awhile to make.
32. CAROL'S LAYERED JELLO SALAD
Dissolve in 2 cups boiling water: 1 small lemon Jello and 1 small lime ... cool: Spread on other layers. Chill. Top with ... 9 x 13 inch pan.
Ingredients: 5  (eggs .. flour .. juice .. sugar ...)
33. SEVEN LAYER JELLO SALAD
Mixture - odd numbers. 1 small box Jello, 3/4 cup hot ... cup cold milk. Each layer is mixed one at ... serve. Do not substitute colors.
Ingredients: 7  (blackberry .. cherry .. lemon .. lime .. orange ...)
34. LAYERED JELLO SALAD
For 1 (8 x ... ounce size box of Jello. For a 9 ... well. Pour over first layer. Continue layering with each flavor of Jello.
Ingredients: 2  (lime .. yogurt)
35. JELLO LAYERED MOLD RAINBOW SALAD
Make cherry Jello as per directions on ... before adding the last layer of lime Jello. make ... and spread as final layer.
Ingredients: 7  (cream .. jello .. sugar .. vanilla ...)
36. LAYERED LIME JELLO SALAD
Mix all and let set until firm. Mix one 9 oz. Cool Whip, 1 (8 oz.) cream cheese. Mix together until smooth. Spread on first layer.
Ingredients: 10  (flour .. jello .. juice .. nuts .. sugar ...)
37. LAYERED JELLO SALAD
Prepare lemon Jello according to package directions. ... on top of 1st layer and refrigerate until ready to serve.
Ingredients: 11  (cheese .. flour .. jello .. marshmallows .. nuts ...)
38. 10 LAYERED JELLO SALAD
1st layer: Mix 3/4 cup boiling water with lemon Jello to dissolve. Add 3/4 ... in a large glass bowl.
Ingredients: 6  (jello .. milk ...)
39. LAYERED JELLO SALAD
Oil a 9 x 13 inch cake pan. Layers 1, 3, 5, 7, 9. Mix 1 package Jello, 3/4 cup boiling ... with whipped cream or mayonnaise.
Ingredients: 2  (lemon .. milk)
40. PASTEL LAYERED JELLO SALAD
Dissolve Jello (one box at a ... While setting, fix next layer. Repeat until all layers are complete. Looks great in glass bowl.
Ingredients: 6  (jello ...)
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