31 - 40 of 1,130 for season shrimp

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After peeling shrimps, clean them ... mix. The chopped chives you add on last. Shrimp salad is ready to serve on garlic bread or on regular soup rolls.

In a medium ... add in the shrimp. Continue to ... heat for another 3 to 5 minutes at medium heat. Presto. "faux" jambalya in about 30 minutes or less.

Combine all ingredient in a Ziploc bag (except breadcrumbs) and marinate 3-24 hours in refrigerator... remove and toss in breadcrumb, place on ...

This recipe is a quick way to prepare a great meal with a few leftovers. Add all ingredients into 4 quart pot. Place on medium high and cook for ...

Add all ingredients into 4 quart pot. Place on medium high and cook for approximately 1 hour. WARNING - This will be hot. -Lew

Prepare shrimp and mix with ... time or to your taste. Add 2 tablespoons of soy sauce and a dash of sugar. Mix well. It is ready to serve 4 or 6 servings.

In medium saucepan, ... constantly. Stir in shrimp and pimento and ... center. Top with cheese. Bake at 375 degrees for 25 to 30 minutes. 6 to 8 servings.

Put all ingredients ... so that all shrimp are coated with ... call for fish stock, add 1 cup of water/cube for stock. It will be enough for 16 cups stock.

Place shrimp in a single ... mixture. Top with grated cheese, parsley and paprika. Bake at 350 degrees for approximately 1/2 hour. Simple but elegant dish!

Saute onion, bell ... add to remaining ingredients. Simmer all the above for 45 minutes. Add 3 cups of peeled shrimp for last 10 minutes. Serve over rice.

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